Do you?

I’ll pour a big batch of grits in a loaf pan and chill it. Then I’ll cook slices in cast iron and bacon drippings. Good stuff.

Just ordered cheesy grits with brisket at Clyde's BBQ in Meridian

Now this I have GOT to try! My Mom used to make an awesome meal with basically a real dark onion sauce and lil Smokey’s that were cooked pretty dark. Put that on yellow grits we always got from Louisiana and we were in Heaven!

Love me some grits. Butter, salt and pepper baby.

Only like them when it's a Shrimp and Grits dish

I do the same. Brings back memories of my childhood on the farm.

Kya is learning.

I like grits

yep, butter, a dash of salt, lots of black pepper ... with a little shredded cheese if available...

The excerpts came from here. It's a number one seller.


About Where the Crawdads Sing. For years, rumors of the “Marsh Girl” have haunted Barkley Cove, a quiet town on the North Carolina coast. So in late 1969, when handsome Chase Andrews is found dead, the locals immediately suspect Kya Clark, the so-called Marsh Girl. But Kya is not what they say.

Put a couple of over easy eggs on top of a plate of grits, cut up the eggs and mix in with the grits and enjoy with bisquits and sausage .

I do.

Never cared for them but I do like hominy

Same here.

I like them!

Nope

Have you had the S&G at WalkOns? Really good!

Love grits.

Nope!!!

Yup I can eat me some grits.

Matter of fact, I was thinking about doing a cheesy grits and shrimp tomorrow....