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Re: Deer camp recipes
[Re: yakinthebox]
#2635443
10/05/11 09:43 PM
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Joined: Aug 2011
Posts: 67
Sugars Pop
Outdoorsman
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Outdoorsman
Joined: Aug 2011
Posts: 67 |
Stouffer Lasagna- cook in the afternoon and still warm for meal time. Smoke whole chickens and slab or two of ribs for 45 minutes, wrap in foil, adjust temp to 225 and it's ready for dinner time.
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Re: Deer camp recipes
[Re: Sugars Pop]
#2636733
10/06/11 08:28 AM
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Joined: Aug 2008
Posts: 162
DallasCountyNightstalker
Woodsman
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Woodsman
Joined: Aug 2008
Posts: 162 |
beef or pork roast kits from walmart, put it all in the crock pot before the morning hunt, dig in after the evening hunt. Use the crock pot bags and you have zero clean up.
ribeyes on the grill, also pre make the bake potatoes at the house then warm them up at deer camp with the steaks.
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Re: Deer camp recipes
[Re: DallasCountyNightstalker]
#2636912
10/06/11 01:03 PM
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Joined: May 2009
Posts: 1,784
RobertY
Pro Tracker
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Pro Tracker
Joined: May 2009
Posts: 1,784 |
My deer camp cooking is the first real opportunity for me to get back outside and cook over the fire. Everything I cook comes off my firepit wok, expanded steel grate, cast iron dutch oven, or is wrapped in foil and chunked into the fire.
Dutch oven - deer chili w/tamales, breakfast quiche, corn bread, biscuits, carne guisada (w/dove), apple cobbler, pizza
Fire pit wok - burgers, fajitas, breakfast sausage, shrimp/sausage/pepper tacos (hot, holy crap hot), cheese steaks, ham
Grate - steaks mostly, chicken breast and quarters
Wrapped in foil - drunken cabbage (all time favorite), boy scout burgers, potatoes, hobo potatoes with peppers and onion, and pretty much anything that takes time to cook.
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Re: Deer camp recipes
[Re: RobertY]
#2637043
10/06/11 01:58 PM
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Joined: Nov 2008
Posts: 232
B_Bop77
Woodsman
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Woodsman
Joined: Nov 2008
Posts: 232 |
Some killer sounding grub. Seems dangerous to cook over open fire this year with drought and burn bans.
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Re: Deer camp recipes
[Re: B_Bop77]
#2637202
10/06/11 03:01 PM
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Joined: Nov 2008
Posts: 44,461
rifleman
Sparkly Pants
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Sparkly Pants
Joined: Nov 2008
Posts: 44,461 |
Pork or venison tamales layered in a casserole dish... Pour chili over the top and cook at 350 for 20 min... Remove spread a bag of shredded cheese (4 cheese) and put it back in for 10... Works good with burritos & chimis as well.
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Re: Deer camp recipes
[Re: DudleyDoRight76]
#2637311
10/06/11 03:41 PM
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Joined: Mar 2010
Posts: 2,898
Csddarden
Veteran Tracker
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Veteran Tracker
Joined: Mar 2010
Posts: 2,898 |
Pinto beans, jalapenos, salt pork, and a javelina hind quarter. Put it all in a large crock pot and let it go until the javelina falls off the bone.
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Re: Deer camp recipes
[Re: DudleyDoRight76]
#2637397
10/06/11 04:14 PM
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Joined: May 2009
Posts: 1,784
RobertY
Pro Tracker
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Pro Tracker
Joined: May 2009
Posts: 1,784 |
I take a large head of cabbage, core it, wrap it in foil leaving the top open, core pointing up, fill hollow core with salt, pepper, garlic and minced onion. Take room temperature beer and start pouring it in. One large head will drink about 2/3rds of a can (the rest is for you). Wrap everything tight, add a 2nd layer of foil and toss it in the outskirts of the fire for 1 hour 15 minutes. Roll it around occasionally. Heaven.
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Re: Deer camp recipes
[Re: sandman05]
#2637543
10/06/11 05:20 PM
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Joined: Oct 2011
Posts: 10
Steelplayer
Light Foot
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Light Foot
Joined: Oct 2011
Posts: 10 |
Venison backstraps, cut into 10-12 ounce medallions... soak in milk for 4-6 hours, drain milk, season w/ salt/ pepper or, montreal steak seasoning, grill over hot fire. also dice potatoes, wrap in foil with italian dressing, cook over fire, low heat for 45 minutes to an hour...
Hunt Jackson county, Burnet County, and Menard County.
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Re: Deer camp recipes
[Re: Steelplayer]
#2638977
10/07/11 02:24 AM
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Joined: Feb 2010
Posts: 322
zederwatz
Bird Dog
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Bird Dog
Joined: Feb 2010
Posts: 322 |
Simple beer bread 3 cups flour 3 table spoons sugar 1 can room temp beer (12 oz) Mix together, bake 35 minutes at 350 degrees. no need to let dough rise before baking.
Venison/cornbread patti fry small pea size pieces of venison (1 cup). season to taste mix with cornbread mix (jalipeno) fry like a burger pattie (good in bacon grease) makes a good snack hot or cold. good for snack in blind
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Re: Deer camp recipes
[Re: zederwatz]
#2639753
10/07/11 01:35 PM
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Joined: Aug 2009
Posts: 11,124
LandPirate
THF Celebrity
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THF Celebrity
Joined: Aug 2009
Posts: 11,124 |
My Carne Guisada is always a deer camp favorite
Brown several pounds of cubed venison in a skillet with some bacon grease. Add seasoning salt (sparingly) and black pepper, garlic, cumin, and camino. Once the meat renders it's juices add a can of rotel tomatoes and a can of water and one chopped sweet onion. Reduce heat to a low simmer and cover. Stir to keep from sticking.
At this point you can place everything into a crockpot if you like. I cook it for about 4-6 hours until the meat is falling apart. Add water as necessary to keep it a thick stew like consistency.
Once the meat is falling apart add Fiesta brand (from HEB) Carne Guisada seasoning. The stew will thicken and it's ready to serve with tortillas.
If you like it extra spicy then add Rotel with Habeneros or you can add jalapenos, red pepper or other spices.
Mike Buda, Tx Hunt near Freer
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Re: Deer camp recipes
[Re: RobertY]
#2639902
10/07/11 02:29 PM
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Joined: Oct 2010
Posts: 20,988
BuckRage
THF Celebrity
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THF Celebrity
Joined: Oct 2010
Posts: 20,988 |
I take a large head of cabbage, core it, wrap it in foil leaving the top open, core pointing up, fill hollow core with salt, pepper, garlic and minced onion. Take room temperature beer and start pouring it in. One large head will drink about 2/3rds of a can (the rest is for you). Wrap everything tight, add a 2nd layer of foil and toss it in the outskirts of the fire for 1 hour 15 minutes. Roll it around occasionally. Heaven. next on my hit list this year
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Re: Deer camp recipes
[Re: RobertY]
#2640066
10/07/11 03:35 PM
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Joined: Sep 2008
Posts: 635
1riot1ranger
Tracker
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Tracker
Joined: Sep 2008
Posts: 635 |
I take a large head of cabbage, core it, wrap it in foil leaving the top open, core pointing up, fill hollow core with salt, pepper, garlic and minced onion. Take room temperature beer and start pouring it in. One large head will drink about 2/3rds of a can (the rest is for you). Wrap everything tight, add a 2nd layer of foil and toss it in the outskirts of the fire for 1 hour 15 minutes. Roll it around occasionally. Heaven. Sounds good. I may try everything except drinking the last 1/3 left over can of room temperature beer
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Re: Deer camp recipes
[Re: yakinthebox]
#2641203
10/07/11 10:56 PM
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Joined: Aug 2006
Posts: 13,530
Hunt n Fish
THF Celebrity
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THF Celebrity
Joined: Aug 2006
Posts: 13,530 |
Take twist tie from loaf of bread & remove needed slices. Replace twist tie. Insert finger under pull tab & remove lid from can. Remove appropriate number of smoked vienna sausage and place on slice of bread with dash of mustard. Eat hardy & wash down with cold Bud.
(Sorry guys, just couldn't resist it......)
I am copying some of the recipes......
Last edited by Hunt n Fish; 10/07/11 10:57 PM.
HnF
"Prayer is when you talk to the Lord, Meditation is when you listen to what he says"
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Re: Deer camp recipes
[Re: LandPirate]
#2648420
10/10/11 09:18 PM
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Joined: Mar 2010
Posts: 2,898
Csddarden
Veteran Tracker
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Veteran Tracker
Joined: Mar 2010
Posts: 2,898 |
My Carne Guisada is always a deer camp favorite
Brown several pounds of cubed venison in a skillet with some bacon grease. Add seasoning salt (sparingly) and black pepper, garlic, cumin, and camino. Once the meat renders it's juices add a can of rotel tomatoes and a can of water and one chopped sweet onion. Reduce heat to a low simmer and cover. Stir to keep from sticking.
At this point you can place everything into a crockpot if you like. I cook it for about 4-6 hours until the meat is falling apart. Add water as necessary to keep it a thick stew like consistency.
Once the meat is falling apart add Fiesta brand (from HEB) Carne Guisada seasoning. The stew will thicken and it's ready to serve with tortillas.
If you like it extra spicy then add Rotel with Habeneros or you can add jalapenos, red pepper or other spices. I'm making this rite now with some of my doe I bowed Saturday morning. Was kinda on a wild-goose chase looking for the fiesta seasoning. Just to clarify, it's not an HEB brand, and I figured it was a seasoning packet, but it's actually a season-shaker and can be found on the mexican food isle; found it at Albertsons. Currently bubblin away in my crock-pot. Hope it tastes as good as it smells.
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Re: Deer camp recipes
[Re: Csddarden]
#2648455
10/10/11 09:34 PM
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Joined: Aug 2009
Posts: 11,124
LandPirate
THF Celebrity
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THF Celebrity
Joined: Aug 2009
Posts: 11,124 |
It will my friend. Trust me. Everybody that eats my CG loves it and that includes those that "don't like deer meat".
Sorry about the confusion on the Fiesta brand CG seasoning. I buy mine at HEB. Not sure who else carries it. I add a little when I start cooking. I add it to taste when the meat is done. It will thicken up once you add it so keep it a little soupy while cooking.
This is one of those dishes that will be better and spicier the next day.
Mike Buda, Tx Hunt near Freer
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Re: Deer camp recipes
[Re: LandPirate]
#2649261
10/11/11 12:51 AM
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Joined: Mar 2010
Posts: 2,898
Csddarden
Veteran Tracker
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Veteran Tracker
Joined: Mar 2010
Posts: 2,898 |
Well, I won't know how it tastes the next day. My family and I demolished it. Very tasty stuff, highly recommended.
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Re: Deer camp recipes
[Re: Csddarden]
#2651060
10/11/11 03:34 PM
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Joined: Oct 2007
Posts: 5,235
highlonesome1
THF Trophy Hunter
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THF Trophy Hunter
Joined: Oct 2007
Posts: 5,235 |
Camp beans-
1 big bag dry pinto beans 2-5 lbs of ground meat, sausage etc. 1 large onion 1 med can jalepeno or serrano peppers. 1 pkg chilli powder 1 pkg cumin 1/2 pkg menudo spice
Boil beans rapidly for 35 min drain and rinse
while beans are boiling fry meat in skillet with onion and 1/2 chilli and cumin.
Add fresh water, chilli, cumin, menudo spice, fried meat and drippings to beans. Simmer for a couple hours and serve with sweet cornbread and shiner bock.
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Re: Deer camp recipes
[Re: yakinthebox]
#2651314
10/11/11 04:57 PM
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Joined: Oct 2011
Posts: 263
SNAFU
Bird Dog
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Bird Dog
Joined: Oct 2011
Posts: 263 |
Easy one I always prepare before leaving house that can pack in cooler and ready to cook. Mom called it HOBO dinner ! Simply prepare ground meat of your choice how you like it, add some diced onion's, bell peppers, maybe thin sliced potatoes, and rap it all up in foil. Use couple layers to make it more rugged. To cook simply place in the coals and wait. Pull out of fire and peel open, ready to eat with little mess.
Were all here, cuz were not all there !
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Re: Deer camp recipes
[Re: yakinthebox]
#2651427
10/11/11 05:39 PM
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Joined: Oct 2011
Posts: 317
B_B_D
Bird Dog
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Bird Dog
Joined: Oct 2011
Posts: 317 |
And I'm wiping the slobber off my laptop...
"If we ever forget we are a nation under God, we will be a nation gone under."-Ronald Reagan
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Re: Deer camp recipes
[Re: yakinthebox]
#2652651
10/12/11 12:14 AM
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Joined: May 2011
Posts: 586
glasshole
Tracker
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Tracker
Joined: May 2011
Posts: 586 |
Hola Sandman Check out this website...and the rest of my THF brothers....always aweseome http://www.backwoodsbound.com/They got it all...let me know what you think. Hope this helps
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