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Parmesan and Panko Jumbo shrimp #9193916 03/03/25 01:00 AM
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Isn't that an oxymoron? How do you have a "jumbo shrimp?" Anyway, lots of spice, panko and parmesan cheese soaked in butter. Finger licking' good!!
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Beer and whiskey, 'cause you can't drink bacon!!
Re: Parmesan and Panko Jumbo shrimp [Re: Blank] #9194008 03/03/25 03:18 AM
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food cheers Looks awesome!


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Re: Parmesan and Panko Jumbo shrimp [Re: Blank] #9194529 03/04/25 02:35 AM
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Yes sir , yum chef

Re: Parmesan and Panko Jumbo shrimp [Re: Blank] #9195073 03/05/25 12:36 AM
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Re: Parmesan and Panko Jumbo shrimp [Re: Blank] #9197421 03/10/25 12:49 PM
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What temp and how long did you bake this?

Re: Parmesan and Panko Jumbo shrimp [Re: Blank] #9197552 03/10/25 04:57 PM
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Just saw a recipe for baked shrimp on an ad.(here's the stock photo that was with it). The French fries take about 40 minutes at 350 degrees, so I throw the shrimp in for the last 9-12 minutes. Lay the shrimp in the pan, sautéed butter/garlic/lemon juice and pour over the shrimp and bake. Just be careful not to overcook as they will get tough.
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Re: Parmesan and Panko Jumbo shrimp [Re: Blank] #9197653 03/10/25 10:55 PM
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Hungry again.


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