My wife and I are both great cooks. She can make bread from scratch. If it is a recipe on paper, it will taste exactly like the recipe is supposed to taste when my wife cook it. I am more of a scratch cook I cook something good and I may not be able to replicate it again.

My wife's hobby has always been cooking, she is amazing in the kitchen.
I have always enjoyed the grilling, smoking and frying outdoors. I am good at it too.

We make a pretty good pair.

Cooking, me.


Baking, my wife.

I do not eat sweets very often but she bakes for her law firm regularly.

Me I do all the cooking, my wife can burn water.

I am good at grilling.

If the recipe takes more than 5 or 6 steps, I screw it up.

My wife likes to come home, look in the pantry, and then put together a great meal.

She is awesome.

We both cook. Her diet has to be bland. She's a great cook though.

Wife cooks and bakes inside, I cook outside.

Both my wife and I are decent cooks. She likes to cook and does probably 98% of the cooking inside and out. I guess I’m one of the few here that’s spoiled rotten….I eat very well!

we both cook but she prefers that I do it. I put some effort into things including seasoning, she just cooks. I truly enjoy cooking whether it's for just the two of us or larger crowds. We do various mission trips with our church almost annually and my gift is cooking for the group (9-80 people) and have a fairly well planned out menu for about 7-8 days.

Yep, Spitfire seems to always make you a great meal. You are freak'n spoiled.

I really like to cook. My grandfather on my dad’s side was a really great cook and my mom is an amazing cook. I picked up on a lot from them but when I became a firefighter I learned a lot at the station as well.

Mentioning my grandfather made me think of one of my favorite meals and memories growing up. He would cook breakfast when we’d visit for thanksgiving. He would thin slice some deer backstrap, light dust of flour, salt and pepper and fry it up with biscuits, gravy and eggs. Nothing fancy but man that was good!

I do 90% of the cooking but my wife is not bad and is good a baking.

I don’t enjoy baking that much. I like making bread from time to time but when it comes to deserts and stuff like that the wife enjoys doing it.

I'm the chef, she's the chief.

On a Filet that is cooked perfect for me, if it was another cut like T-Bone, Ribeye etc. I like it cooked just a tad more, but never more than medium rare!

Wife strikes again last night.

Baked Salmon lightly coated with Ranch dressing, Feta cheese, Bacon bits along with mixed bell pepper, onions, jalapenos, diced Sweet potato's and Bruschetta bread.
Usually she puts small diced Tomato's on the Salmon after it is cooked, where did the Love go

Me!!!

I do 99 percent of the cooking and i go to the grocery store for us .