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Picanha With Chimichurri
#8992580
01/23/24 04:19 AM
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Joined: Jan 2013
Posts: 3,088
Gringo Bling
OP
Veteran Tracker
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OP
Veteran Tracker
Joined: Jan 2013
Posts: 3,088 |
The butcher at Central Market sold me on buying a USDA Prime sirloin cap steak, or Picanha as it is known in Brazil. It's cut from the rump, has a great fat cap on it, has nice marbling, and is very tender. I decided I'd make some Chimichurri to go on top. The salad was Rio Grande Ruby Red grapefruit, toasted Texas pecans, avocado, Wisconsin blue cheese, and red onion on mixed greens. The brocoli was just seared with EVOO, garlic, sea salt, and lemon. The beef is fantastic and is a good value at $8/lb considering it was Prime.
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Re: Picanha With Chimichurri
[Re: Gringo Bling]
#8992591
01/23/24 04:51 AM
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Joined: May 2011
Posts: 28,221
skinnerback
THF Celebrity Chef
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THF Celebrity Chef
Joined: May 2011
Posts: 28,221 |
Perfect delivery. Beautiful plate!
I'd lick that plate clean.
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Re: Picanha With Chimichurri
[Re: Gringo Bling]
#8992593
01/23/24 04:53 AM
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Joined: Nov 2013
Posts: 1,556
ElkOne
Pro Tracker
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Pro Tracker
Joined: Nov 2013
Posts: 1,556 |
ElkOne
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Re: Picanha With Chimichurri
[Re: Gringo Bling]
#8992612
01/23/24 11:22 AM
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Joined: Oct 2010
Posts: 625
GHale
Tracker
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Tracker
Joined: Oct 2010
Posts: 625 |
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Re: Picanha With Chimichurri
[Re: Gringo Bling]
#8992650
01/23/24 01:09 PM
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Joined: May 2010
Posts: 5,246
1955
THF Trophy Hunter
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THF Trophy Hunter
Joined: May 2010
Posts: 5,246 |
Yum ,
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Re: Picanha With Chimichurri
[Re: Gringo Bling]
#8992655
01/23/24 01:29 PM
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Joined: Sep 2012
Posts: 471
Raider18
Bird Dog
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Bird Dog
Joined: Sep 2012
Posts: 471 |
One of my favorite cuts. Great looking cook!
Follow my Food Adventures on Instagram and YouTube! @mikebowerstv
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Re: Picanha With Chimichurri
[Re: Gringo Bling]
#8992676
01/23/24 02:00 PM
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Joined: Aug 2016
Posts: 8,532
Herbie Hancock
THF Trophy Hunter
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THF Trophy Hunter
Joined: Aug 2016
Posts: 8,532 |
It takes beer to make thirst worthwhile - J. Fred Schmidt
The internet is an I.Q. Test, people post their scores in the comment section.
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Re: Picanha With Chimichurri
[Re: Gringo Bling]
#8992699
01/23/24 02:39 PM
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Joined: Jun 2011
Posts: 36,772
Buzzsaw
THF Celebrity
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THF Celebrity
Joined: Jun 2011
Posts: 36,772 |
Have to try one. But, I'll leave of that "vile weed"
SPACE FOR RENT
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Re: Picanha With Chimichurri
[Re: Gringo Bling]
#8992794
01/23/24 04:19 PM
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Joined: Dec 2022
Posts: 1,909
Nolanco
Pro Tracker
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Pro Tracker
Joined: Dec 2022
Posts: 1,909 |
It's on my radar now, too. A lot of recipes show the cut slices with a heavy band of fat cap still intact. Did you remove it before grilling, Gringo?
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Re: Picanha With Chimichurri
[Re: Nolanco]
#8992818
01/23/24 04:44 PM
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Joined: Jan 2013
Posts: 3,088
Gringo Bling
OP
Veteran Tracker
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OP
Veteran Tracker
Joined: Jan 2013
Posts: 3,088 |
It's on my radar now, too. A lot of recipes show the cut slices with a heavy band of fat cap still intact. Did you remove it before grilling, Gringo? I trimmed the fat down, still leaving some on there. If I don't do that, my wife and kids will trim half the piece off to avoid eating the fat.
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Re: Picanha With Chimichurri
[Re: Gringo Bling]
#8993434
01/24/24 03:00 PM
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Joined: Jun 2015
Posts: 6,564
Jgraider
THF Trophy Hunter
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THF Trophy Hunter
Joined: Jun 2015
Posts: 6,564 |
The butcher at Central Market sold me on buying a USDA Prime sirloin cap steak, or Picanha as it is known in Brazil. It's cut from the rump, has a great fat cap on it, has nice marbling, and is very tender. I decided I'd make some Chimichurri to go on top. The salad was Rio Grande Ruby Red grapefruit, toasted Texas pecans, avocado, Wisconsin blue cheese, and red onion on mixed greens. The brocoli was just seared with EVOO, garlic, sea salt, and lemon. The beef is fantastic and is a good value at $8/lb considering it was Prime. Outstanding.....great cut of meat, cooked right, looks fantastic!
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Re: Picanha With Chimichurri
[Re: Gringo Bling]
#8993454
01/24/24 03:42 PM
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Joined: Nov 2011
Posts: 4,632
4Weight
Extreme Tracker
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Extreme Tracker
Joined: Nov 2011
Posts: 4,632 |
Love cooking Tri Tips, this has been something I have wanted to do. It is a step up for sure. Looks fantastic !
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Re: Picanha With Chimichurri
[Re: Gringo Bling]
#8993778
01/24/24 11:32 PM
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Joined: Oct 2004
Posts: 428
Birddogger
Bird Dog
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Bird Dog
Joined: Oct 2004
Posts: 428 |
Love that cut and chimichurri is classic with it! Looks great!
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Re: Picanha With Chimichurri
[Re: Birddogger]
#8993833
01/25/24 01:43 AM
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Joined: Oct 2004
Posts: 428
Birddogger
Bird Dog
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Bird Dog
Joined: Oct 2004
Posts: 428 |
Love that cut and chimichurri is classic with it! Looks great! You cooked yours a little better!
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