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Forums46
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Feb 12th, 2024
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 Feeling Cajun
#8963098
11/28/23 03:12 AM
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Joined: Jun 2021
Posts: 877
Double AC
OP
Tracker
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OP
Tracker
Joined: Jun 2021
Posts: 877 |
Duck, chicken, sausage gumbo Crawfish Boudin Balls And a Caesar salad for something green ![[Linked Image]](https://texashuntingforum.com/forum/pics/userpics/2023/11/full-69770-406822-7d91a9ba_2eaf_4eca_9d92_95bb818c082c.jpeg)
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Re: Feeling Cajun
[Re: Double AC]
#8963144
11/28/23 12:02 PM
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Joined: Apr 2005
Posts: 45,618
Stub
THF Celebrity
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THF Celebrity
Joined: Apr 2005
Posts: 45,618 |
All over sum a dat 
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Re: Feeling Cajun
[Re: Double AC]
#8963246
11/28/23 03:22 PM
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Joined: Sep 2010
Posts: 6,612
Blank
THF Trophy Hunter
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THF Trophy Hunter
Joined: Sep 2010
Posts: 6,612 |
Duck would be interesting switch. Don't think I've ever had gumbo without shrimp
Beer and whiskey, 'cause you can't drink bacon!!
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Re: Feeling Cajun
[Re: Double AC]
#8963283
11/28/23 04:17 PM
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Joined: Nov 2009
Posts: 4,756
chalet
Extreme Tracker
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Extreme Tracker
Joined: Nov 2009
Posts: 4,756 |
Shoot. Eat. Repeat.
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Re: Feeling Cajun
[Re: Double AC]
#8963413
11/28/23 07:58 PM
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Joined: May 2010
Posts: 5,123
1955
THF Trophy Hunter
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THF Trophy Hunter
Joined: May 2010
Posts: 5,123 |
Yes sir , 
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Re: Feeling Cajun
[Re: Double AC]
#8963513
11/28/23 10:30 PM
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Joined: May 2011
Posts: 28,211
skinnerback
THF Celebrity Chef
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THF Celebrity Chef
Joined: May 2011
Posts: 28,211 |
If you fill that bowl all the way up, I'll take one.  Nice work.
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Re: Feeling Cajun
[Re: Blank]
#8963519
11/28/23 10:48 PM
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Joined: Jun 2021
Posts: 877
Double AC
OP
Tracker
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OP
Tracker
Joined: Jun 2021
Posts: 877 |
Duck would be interesting switch. Don't think I've ever had gumbo without shrimp I usually don’t mix seafood and other proteins separate in gumbo. Shrimp, crabs, and oysters even with a seafood based broth can get overwhelmed as soon as you add sausage or fattier meats in my opinion. I’ve added duck to a seafood gumbo as wild duck tends to be super lean and it works well. If I do mix I put the sausage in at the very end so it doesn’t take over flavor wise.
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