Runs about $20 for home delivery, The crispy cupped Pepperoni were outstanding with a just a tad bit of burnt on the rim

The Pizza is huge and it is outstanding and needs to be eaten hot and fresh for the maximun flavor and enjoyment, The marina sauce was very good as well, they advertise as a sweet marinara sauce but I didn't taste sweet but it was flavorful

I love to support local businesses, and Pizza Hut is Headquarted in Plano, Texas. I think this is a Limited Item and don't know when it will go off the menu.

Next time I order, I am gonna pay for triple small cupped pepperonis, they are delicous.

I will give it a solid 8 out of 10 for home delivery pizza, and would order again.

Looks like you took the one bite challenge. Always had great results with Pizza Hut.

There was a Pizza Hut in Terrell until some minority yutes murdered two employees for a small amount of cash. Took years but they finally got the evidence to nail the poor disadvantaged miscreants.

Nice....but a global pizza chain is a far cry from local business.

The state of pizza in Texas is worse than I thought if Pizza Hut is getting an 8/10.

It’s hard to find a really good pizza. The Pizza Hut here is Ok, but that’s about it. My favorite was always Mr Gatti’s, now called Gatti’s, but there aren’t many left.

If you really wanted to support a local business, you'd order pizza from an independent outfit and not the 2nd largest pizza chain in the world.

Most pizza places are the same. Most use cheap ingredients. $20 for a large pie is not bad. I do have to say, after my experience selling pizza stuff in my last job, when pepperoni "cups" it is a sign of cheap pepperoni. It saves money and 99% don't even notice. Tastes fine. I'd eat it.

If we start a "pizza" thread it will go on for days. There are 1,000,000 places and 1,000,000 " favorites.

I'll throw out this PSA for those close to Frisco. Try the new restaurant and club at Frisco Lakes Golf Club. They just did a total remodel, and it is REALLY GREAT. Full menu Thursday-Sunday. They have a glass walled pizzas area with a new Italian pizza oven, hand tossed crust from scratch. Top quality toppings. Prime steaks, BBQ pit on site, handmade ice-cream, etc.

I'll try to download pictures from my phone but my laptop is not cooperating now

My favorite pizza I have ever had is Pizzeria Testa in Frisco Square, I get the 4 seasons pizza that is no longer on the menu

Cooks in 90 seconds, is my all time favorite, It was Sunday and wanted room service : https://www.pizzeriatesta.com/

Pizza Hut is there for me when I travel to Philippines and to China, I support my local business......

Testa is ranked #1 in Frisco. Its NY style (Neapolitan) thin, crispy crust. Being a phatazz, I prefer the Chicago DEEP dish with grease running down my arms as I eat it.

Was not aware, thanks for posting. Should not be surprised though.

I would hate to be an owner of any large corporation franchise right now. The devil is in the details.

Partons Pizza FTW.

That is 3 yeses