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Low dollar eating
#8495291
01/05/22 12:57 AM
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Joined: Nov 2010
Posts: 3,230
Marc K
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OP
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Digging in my larger chest freezer came up with some London Broil (all between 2lb. and 3.2 lb. Angus Choice) that I bought in March 2020 for $2.48/lb and double vacuum sealed for long-term storage. I slow cooked one of them today for 8.5 hours then slapped it on a hot grill for 90 seconds per side. I am quite pleased with how good it came out! If I come across more on sale, I will buy it again. No, it's not like a filet or ribeye, but the texture and flavor were like a sirloin. I realize that it's way below the standards of many of you, but I thought that I would share it in case others might be interested. Marc
A Democracy is when two wolves and a lamb vote on the dinner menu. That is why this country was specifically not designed as a Democracy. We are a Constitutional Republic.
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Re: Low dollar eating
[Re: Marc K]
#8495306
01/05/22 01:10 AM
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Joined: Oct 2016
Posts: 3,415
JimBridger
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Yum! Over the years I’ve enjoyed many London Broils. Oyster cuts were the best.
Last edited by Pappybear; 01/05/22 01:11 AM.
All that is necessary for the triumph of evil is that good men do nothing. Edmund Burke
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Re: Low dollar eating
[Re: Marc K]
#8495309
01/05/22 01:16 AM
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Joined: Sep 2012
Posts: 15,981
Jimbo1
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Looks great. I'd eat that.
FJB - Lets Go Brandon BBB - Bring Back Better Awake - Not Woke!
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Re: Low dollar eating
[Re: Marc K]
#8495315
01/05/22 01:20 AM
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Joined: Jul 2008
Posts: 33,377
bigbob_ftw
Big Sprocket Bob
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Big Sprocket Bob
Joined: Jul 2008
Posts: 33,377 |
Ultra MAGA '24.
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Re: Low dollar eating
[Re: Marc K]
#8495322
01/05/22 01:36 AM
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Joined: May 2015
Posts: 4,140
Dalee7892
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Nothing wrong with that piece of meat. I would
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Re: Low dollar eating
[Re: Marc K]
#8495361
01/05/22 02:26 AM
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Joined: Sep 2010
Posts: 6,334
Blank
THF Trophy Hunter
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London Broils are some of my favorites, and make a dandy meal.
Beer and whiskey, 'cause you can't drink bacon!!
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Re: Low dollar eating
[Re: Jimbo1]
#8495363
01/05/22 02:28 AM
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Joined: Jan 2011
Posts: 65,527
SnakeWrangler
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Looks great. I'd eat that. I’d hurt myself on that! Was at HEB earlier today….ground was $5.22/lb and cubed stew meat was $5/lb….friggin hate democraps!
I believe in science and I’m an insufferable [censored] Actually, BBC is pretty damn good "You Cannot Simultaneously Be Politically Correct And Intellectually Honest!"
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Re: Low dollar eating
[Re: Marc K]
#8495393
01/05/22 03:02 AM
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Joined: Oct 2004
Posts: 39,549
redchevy
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Many times I e seen pork steaks cut from a pork shoulder for less a pound than a shoulder roast. Felt funny feeding boneless pork steaks into a grinder for sausage making lol.
What is a London broil?
It's hell eatin em live
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Re: Low dollar eating
[Re: Marc K]
#8495398
01/05/22 03:12 AM
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Joined: Nov 2013
Posts: 1,406
ElkOne
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Looks great to me, that cut has a lot of flavor
ElkOne
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Re: Low dollar eating
[Re: Marc K]
#8495563
01/05/22 01:33 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
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It is a versatile cut of meat. You can make several dishes using the same cut.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill
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Re: Low dollar eating
[Re: redchevy]
#8495594
01/05/22 02:19 PM
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Joined: Apr 2008
Posts: 4,547
TPACK
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Many times I e seen pork steaks cut from a pork shoulder for less a pound than a shoulder roast. Felt funny feeding boneless pork steaks into a grinder for sausage making lol.
What is a London broil? It is a thick cut top round steak.
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Re: Low dollar eating
[Re: SnakeWrangler]
#8495616
01/05/22 02:40 PM
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Joined: Oct 2008
Posts: 16,793
68rustbucket
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Looks great. I'd eat that. I’d hurt myself on that! Was at HEB earlier today….ground was $5.22/lb and cubed stew meat was $5/lb….friggin hate democraps! Wow! Wife bought ground chuck at HEB here yesterday for $3.99lb
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Re: Low dollar eating
[Re: Marc K]
#8496063
01/06/22 12:29 AM
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Joined: Nov 2010
Posts: 3,230
Marc K
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London Broil is really the name of a preparation method of a Top Round or Bottom Round roast, as TPack said. It is generally low in fat/marbling and quite tough. This one was nice and tender after slow cooking it at 130F for 8.5 hours, then finishing on a ripp'n hot grill.
I sliced it up and made different dinner sized batches with: Mushrooms/onions/garlic, another swimming in BBQ sauce and a third with Teriyaki. These make quick heat and serve meals.
A Democracy is when two wolves and a lamb vote on the dinner menu. That is why this country was specifically not designed as a Democracy. We are a Constitutional Republic.
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Re: Low dollar eating
[Re: Marc K]
#8496116
01/06/22 01:33 AM
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Joined: Dec 2006
Posts: 20,758
cbump
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Re: Low dollar eating
[Re: cbump]
#8496120
01/06/22 01:41 AM
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Joined: May 2011
Posts: 28,031
skinnerback
THF Celebrity Chef
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Re: Low dollar eating
[Re: Marc K]
#8496154
01/06/22 02:30 AM
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Joined: Oct 2011
Posts: 3,161
SouthWestIron
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They remind me of Sirloin, which to me has an awesome flavor that you can't find in higher end cuts. Extra thick sirloins seared crispy on both sides to medium rare is some of the finest tasting steak in my opinion.
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Re: Low dollar eating
[Re: ElkOne]
#8498235
01/08/22 03:57 AM
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Joined: Jul 2007
Posts: 8,289
bobcat1
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Bobby Barnett
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Re: Low dollar eating
[Re: Marc K]
#8498682
01/08/22 08:36 PM
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Joined: Nov 2009
Posts: 69,211
NORML as can be
^^Cut the Cord^^
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^^Cut the Cord^^
Joined: Nov 2009
Posts: 69,211 |
I'd eat that
(R-TX) .-- " TCNN CURL CRLB VFF VRNO AYR SNDL CGC TLRY MSOS "
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Re: Low dollar eating
[Re: Marc K]
#8500185
01/10/22 04:50 PM
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Joined: Apr 2009
Posts: 10,521
retfuz
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