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Re: Had enough.. [Re: redchevy] #7666251 11/19/19 03:45 AM
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skinnerback Offline OP
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Originally Posted by redchevy
Looking good!

What brand/make is your hand grinder? I bought one a few years ago to use at home for smaller batches, think it was a Weston? but not sure.... that thing sucks! I made 50 pounds with it the first time and it is leaves a lot to be desired. Plat wouldn't stay tight and the plastic/nylon bushing around the auger about wore out the first use. Very rough casting also.



It’s an LEM #10. I’ve only ground 10lbs so far with no issues, a lot of cranking though lol.

Re: Had enough.. [Re: SnakeWrangler] #7666285 11/19/19 04:32 AM
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skinnerback Offline OP
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It's possible Snake, LOL....

Re: Had enough.. [Re: skinnerback] #7670234 11/23/19 03:01 AM
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skinnerback Offline OP
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At it again this weekend. The boss made me take this Sat off, so now I have a two day weekend to make sausage and drink cold beer. Just whipped up some homemade breakfast sausage/egg/cheese breakfast sandwiches. About to get busy on a test run of pork/chipotle/garlic fresh sausage, more pics to come. Hope all of you are well.

[Linked Image]

Re: Had enough.. [Re: skinnerback] #7670288 11/23/19 03:57 AM
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B
Buzzsaw Online Content
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I want !!!

bring some next trip up North


SPACE FOR RENT


Re: Had enough.. [Re: Buzzsaw] #7670312 11/23/19 04:28 AM
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skinnerback Offline OP
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Originally Posted by Buzzsaw
I want !!!

bring some next trip up North


Will do Buzz!

Re: Had enough.. [Re: skinnerback] #7670320 11/23/19 04:41 AM
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cheers that is awesome. Miss ya brother and keep up the good work


[Linked Image]
Re: Had enough.. [Re: skinnerback] #7670374 11/23/19 09:28 AM
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skinnerback Offline OP
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Test batch of a new course ground pork/ chipotle/ garlic fresh sausage. Untwisted case marks sample point. Life is good... [Linked Image]
S

Re: Had enough.. [Re: skinnerback] #7670390 11/23/19 12:01 PM
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Stub Offline
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food


texas flag








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