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Re: Steak Seasoning
[Re: wacorusty]
#5154727
06/13/14 12:00 AM
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Joined: Apr 2009
Posts: 5,595
Slow Drifter
THF Trophy Hunter
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THF Trophy Hunter
Joined: Apr 2009
Posts: 5,595 |
I've always liked Tex-Joy Steak Seasoning from Beaumont Coffee Company. Used to not be able to find it west of Houston but it's been available everywhere now for a few years.
"I have no idea what WW-III will be fought with, but WW-IV will be fought with sticks and stones." A. Einstein
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Re: Steak Seasoning
[Re: PMK]
#5154814
06/13/14 01:10 AM
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Joined: Jul 2013
Posts: 6,262
Wilhunt
THF Trophy Hunter
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THF Trophy Hunter
Joined: Jul 2013
Posts: 6,262 |
about the only two I use off the shelf are Bill's season-all out of San Saba or Fiesta brand Fajita seasoning.
I generally only use fine ground black pepper, kosher or sea salt, garlic powder (or crushed garlic), onion powder ... pretty basic and works great, I heavily dust with the above and refrigerate overnight if possible (two hours minimum if rushed), then put on the counter to bring up to room temp before cooking. X2...Especially like the Fiesta Fajita seasoning.
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Re: Steak Seasoning
[Re: wacorusty]
#5155355
06/13/14 02:33 PM
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Joined: Jul 2009
Posts: 448
Scurvy Dog
Bird Dog
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Bird Dog
Joined: Jul 2009
Posts: 448 |
I really don't understand why anyone would use kosher salt? It is a low grade salt that got the name from the process of preparing meat to be kosher. It is not kosher! If you want to step up the salt from regular sea salt, use natural mineral salt or pink Himalayan. Another thing, I always make my own rubs in huge batches. If you own a $20 spice mill, try pulverizing the salt to a very fine powder. It really is more pronounced and requires far less. That holds true to the sugar in rubs as well. I use a raw unrefined organic sugar cane sugar. It goes into the spice mill real brown and pulverizes to a fluffy white powder and still has all the molasses for added flavor. The base of my rubs is the finest fine ground paprika money can buy. The black pepper I use is organic tellicherry whole pepper corns pulverized to fine dust. I round out most of my rubs with granulated garlic and granulated onion. I mix it together in a large stainless steel bowl and put it in a large freezer ziplock. I store it in the freezer. I give some away and use the rest as needed. It is cheap and delicious ~
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Re: Steak Seasoning
[Re: wacorusty]
#5155449
06/13/14 03:51 PM
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Joined: Jun 2010
Posts: 7,852
wacorusty
OP
THF Trophy Hunter
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OP
THF Trophy Hunter
Joined: Jun 2010
Posts: 7,852 |
"The arrogance of officialdom should be tempered and controlled, and assistance to foreign hands should be curtailed, lest Rome fall." Cicero
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Re: Steak Seasoning
[Re: wacorusty]
#5162764
06/19/14 01:02 AM
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Joined: Sep 2009
Posts: 3,906
n-all
Extreme Tracker
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Extreme Tracker
Joined: Sep 2009
Posts: 3,906 |
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Re: Steak Seasoning
[Re: wacorusty]
#5163370
06/19/14 02:23 PM
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Joined: Jul 2013
Posts: 2,862
GTT
Veteran Tracker
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Veteran Tracker
Joined: Jul 2013
Posts: 2,862 |
Kosher salt, black pepper, finish with some creole seasoning and your set!
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Re: Steak Seasoning
[Re: redchevy]
#5188262
07/05/14 11:37 PM
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Joined: Jan 2012
Posts: 2,014
DesertHunting
Veteran Tracker
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Veteran Tracker
Joined: Jan 2012
Posts: 2,014 |
Cant beat the tried and true salt pepper and garlic.
rub with oil, course black pepper and kosher salt with some fresh pressed garlic.
Have done with just garlic salt when its all I got and its good too. Bingo. Equal amounts of salt, pepper and garlic cooked on misquite. Haven't faound anything better. On occasion I change up with the Canadian Steak Seasoning off the shelf, but it doesn't come close and you get big chuncks of seasoning every now and then that just over powers the flavor.
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Re: Steak Seasoning
[Re: WBYHunter]
#5188420
07/06/14 02:19 AM
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Joined: Sep 2004
Posts: 5,982
udamdan
THF Trophy Hunter
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THF Trophy Hunter
Joined: Sep 2004
Posts: 5,982 |
Marinade with Allegro for a few hours, pat dry, then a little olive oil to coat the steak and sprinkle on salt and pepper. +1
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Re: Steak Seasoning
[Re: wacorusty]
#5205281
07/17/14 02:42 PM
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Joined: Sep 2009
Posts: 3,906
n-all
Extreme Tracker
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Extreme Tracker
Joined: Sep 2009
Posts: 3,906 |
Montreal Steak Seasoning..
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Re: Steak Seasoning
[Re: Big Tony]
#5207940
07/19/14 12:38 AM
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Joined: Oct 2009
Posts: 5,445
BOONER
THF Trophy Hunter
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THF Trophy Hunter
Joined: Oct 2009
Posts: 5,445 |
Uncle Chris is the best store bought I have used. Like someone said earlier though my home brew is better. I love kosher salt and I smoke it to make it better.
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Re: Steak Seasoning
[Re: wacorusty]
#5208301
07/19/14 04:35 AM
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Joined: Dec 2013
Posts: 241
Luke27
Woodsman
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Woodsman
Joined: Dec 2013
Posts: 241 |
grill mates mesquite, nothing else
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