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 Re: Making Venison Sausage Sticks
[Re: spoiled]
#4954501
02/05/14 04:44 AM
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Joined: Jul 2013
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Hirogen
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Gonna have to try jerky some time as I love that as well. I had a good year this year and put 5 deer in the freezer and with size of our northern whitetails that works out to just over 350lbs of meat. So I have some to spare.
thats alot of jerky!! It's not all going to jerky. Here's the current breakdown: 110 lbs sticks 70 lbs Octoberfest Sausage 70 lbs Medium Italian Sausage 100 lbs Roasts, Chops, Steaks, Backstraps 80 lbs ground Adds up to more than 350 but it includes pork added to make the sticks and sausage. Not actually sure if I can thaw frozen venison and then use for jerky.
Last edited by Hirogen; 02/05/14 04:46 AM.
Never violate a woman, nor harm a child. Do not lie, cheat or steal. These things are for lesser men. Protect the weak against the evil strong. And never allow thoughts of gain to lead you into the pursuit of evil.
-The Iron Code of Druss the Legend
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Re: Making Venison Sausage Sticks
[Re: Hirogen]
#4954504
02/05/14 04:50 AM
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Joined: Feb 2013
Posts: 103
spoiled
Woodsman
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Woodsman
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Posts: 103 |
Not actually sure if I can thaw frozen venison and then use for jerky. why would the frozen stuff not work for jerky??
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Re: Making Venison Sausage Sticks
[Re: wfhunter]
#4954505
02/05/14 04:50 AM
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Joined: Apr 2013
Posts: 313
wfhunter
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I will post up my recipe for jerky in a few days to share. It is like gold in our house. Even my wife takes some and hides her a stash before it is gobbled up. I found her stash by accident one time and confronted her. She looked like the deer in the head lights. It was funny.
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Re: Making Venison Sausage Sticks
[Re: wfhunter]
#4954517
02/05/14 05:00 AM
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Joined: Apr 2013
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wfhunter
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Yes you can use frozen. That is actually the best was to slice it. Put it in the fridge frozen to thaw slowly. When it is still just barely frozen take it out and slice it while the meat is still hard. Slices much easier this way, and more consistent on your thickness.
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Re: Making Venison Sausage Sticks
[Re: spoiled]
#4954521
02/05/14 05:01 AM
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Joined: Jul 2013
Posts: 1,657
Hirogen
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Not actually sure if I can thaw frozen venison and then use for jerky. why would the frozen stuff not work for jerky?? Don't actually know but something my mother taught me. Than again I could easily be remembering it wrong as that was 30 years ago. Even if she did believe that, I guess it could be an old wives tale from the old country.
Never violate a woman, nor harm a child. Do not lie, cheat or steal. These things are for lesser men. Protect the weak against the evil strong. And never allow thoughts of gain to lead you into the pursuit of evil.
-The Iron Code of Druss the Legend
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Re: Making Venison Sausage Sticks
[Re: wfhunter]
#4954525
02/05/14 05:05 AM
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Joined: Jul 2013
Posts: 1,657
Hirogen
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Yes you can use frozen. That is actually the best was to slice it. Put it in the fridge frozen to thaw slowly. When it is still just barely frozen take it out and slice it while the meat is still hard. Slices much easier this way, and more consistent on your thickness. Good to know - Thanks
Never violate a woman, nor harm a child. Do not lie, cheat or steal. These things are for lesser men. Protect the weak against the evil strong. And never allow thoughts of gain to lead you into the pursuit of evil.
-The Iron Code of Druss the Legend
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Re: Making Venison Sausage Sticks
[Re: wfhunter]
#4955831
02/05/14 09:10 PM
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Posts: 422
tirtypointer
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Well now you have to post your Octoberfest Sausage recipe!!!!  Please lol
Thank you Lord for the gifts in my life.
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Re: Making Venison Sausage Sticks
[Re: Hirogen]
#4956248
02/06/14 12:38 AM
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Joined: Feb 2013
Posts: 103
spoiled
Woodsman
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Woodsman
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Not actually sure if I can thaw frozen venison and then use for jerky. why would the frozen stuff not work for jerky?? Don't actually know but something my mother taught me. Than again I could easily be remembering it wrong as that was 30 years ago. Even if she did believe that, I guess it could be an old wives tale from the old country. this is just what i wanted to hear. i was gonna be disappointed if there was some health issue or something with making jerky from frozen meat.
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Re: Making Venison Sausage Sticks
[Re: tirtypointer]
#4956881
02/06/14 05:46 AM
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Hirogen
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Well now you have to post your Octoberfest Sausage recipe!!!! Please lol Recipe/Instructions - Oktoberfest 8 lbs. Pork butts 12 lbs Venison 4 cups milk 6 Tbs. salt 4 tsp. Prague powder (optional) 1 Tbs. mace 8 tsp. white pepper 1 Tbs. nutmeg 2 tsp. ginger 4 eggs 4 cups powdered milk Grind meat through a fine plate. Mix spices together and add to meat with the rest of the ingredients. Mix well. Stuff into hog casings. Link and place in simmering water for 20 minutes. Remove and cool under cold running water until cool to touch. Separate the links and package. 
Never violate a woman, nor harm a child. Do not lie, cheat or steal. These things are for lesser men. Protect the weak against the evil strong. And never allow thoughts of gain to lead you into the pursuit of evil.
-The Iron Code of Druss the Legend
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Re: Making Venison Sausage Sticks
[Re: wfhunter]
#4958661
02/06/14 11:39 PM
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Joined: Jul 2011
Posts: 256
Bigking
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cool,printing all this out.
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Re: Making Venison Sausage Sticks
[Re: wfhunter]
#4959156
02/07/14 03:00 AM
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Joined: Sep 2012
Posts: 2,262
jlbain94
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A man can never have enough guns.
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Re: Making Venison Sausage Sticks
[Re: wfhunter]
#4960755
02/07/14 09:10 PM
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Joined: Feb 2011
Posts: 2,154
Bush Monkey Knives
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Good stuff. Thanks for posting.
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Re: Making Venison Sausage Sticks
[Re: wfhunter]
#4962316
02/08/14 05:43 PM
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Hirogen
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Last edited by Hirogen; 02/08/14 05:44 PM.
Never violate a woman, nor harm a child. Do not lie, cheat or steal. These things are for lesser men. Protect the weak against the evil strong. And never allow thoughts of gain to lead you into the pursuit of evil.
-The Iron Code of Druss the Legend
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