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Hang Venision? #3748130 11/12/12 04:29 PM
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Bittercreek Offline OP
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If temps stay in the 30's at night. Doesnt get into the 50's until late in the day. Would the deer be okay hanging covered in the shade? Just for a couple days.
What you folks think?
Thanks for any advice.

Re: Hang Venision? [Re: Bittercreek] #3748147 11/12/12 04:37 PM
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don k Online Content
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Should be good, just keep the flies off it.

Re: Hang Venision? [Re: Bittercreek] #3748158 11/12/12 04:40 PM
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txwhite3 Offline
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Yea,I've done that alot with no problems but I always skin the deer.The skin will hold alot of heat in.

Re: Hang Venision? [Re: don k] #3748161 11/12/12 04:41 PM
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Kidhunts Offline
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Will probably be fine, but keeping the flies and bugs off is a huge deal. 1 fly will ruin your day. Cheese cloth type of covering works best.

Re: Hang Venision? [Re: Bittercreek] #3748215 11/12/12 05:00 PM
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Rustler Offline
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I wouldn't.
I go by 45 or cooler and above freezing, no sun light on carcass at all.
If you're gonna hang it put it in a game bag , even in cool temps above freezing there are plenty of insects looking for a meal.
I'd skin & quarter and put the meat on ice in an ice chest asap.


Re: Hang Venision? [Re: Bittercreek] #3748232 11/12/12 05:06 PM
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Originally Posted By: Bittercreek
If temps stay in the 30's at night. Doesnt get into the 50's until late in the day. Would the deer be okay hanging covered in the shade? Just for a couple days.
What you folks think?
Thanks for any advice.


NO! Above 40 degrees natural bacteria multiplies at full speed and can ruin the meat within hours!

'A couple of days' with 50's will surely trash it, and you put yourself in the position of being guilty of 'waste of game' statutes!

Get the temp (of meat) down to 40 or below, and keep it there!


Re: Hang Venision? [Re: oldoak2000] #3748239 11/12/12 05:08 PM
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Quarter it & ICE.


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10/30/2012 I VOTED for The American
Re: Hang Venision? [Re: CitySlickerHunter] #3748302 11/12/12 05:28 PM
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I use frozen 2 liters on the bottom of the cooler and put the meat on top of them (put down a black trash bag first). But, this is only for the road trip home. We put our quartered deer in the camp fridge to cool it and start to age it. Get the meat home and put it in the garage fridge to finish the aging process.

Like others have said, keep out of bugs, sun and temp above 40.

Re: Hang Venision? [Re: Pittstate] #3748559 11/12/12 06:39 PM
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Do not like to hang them if it gets above 45. I do not skin them if I am going to hang. The meat dries out too much. Skin may hold heat in until they cool down. Once cooled the skin helps hold the cold in.


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Re: Hang Venision? [Re: Stump_jumper] #3748565 11/12/12 06:41 PM
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Yup...it will age the meat a bit too

Re: Hang Venision? [Re: Navasot] #3753697 11/14/12 01:42 AM
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why the trash bag on top of the 2-liters?

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