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BBQ Pork Sandwiches
#9036263
04/20/24 03:46 AM
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Joined: Sep 2010
Posts: 6,929
Blank
OP
THF Trophy Hunter
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OP
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Smoked half a pork loin for 30 minutes on the gas grill, then wrapped in foil and baked two hours, until it fell apart. Ran 1/4 a head of cabbage thru the food processor and made cole slaw. Some SBR sauce and Wavy Lays chips, great lunch!!! ![[Linked Image]](https://texashuntingforum.com/forum/pics/userpics/2024/04/full-22567-418635-img_6933.jpeg) ![[Linked Image]](https://texashuntingforum.com/forum/pics/userpics/2024/04/full-22567-418636-img_6932.jpeg)
Last edited by Blank; 04/20/24 03:49 AM.
Beer and whiskey, 'cause you can't drink bacon!!
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Re: BBQ Pork Sandwiches
[Re: Blank]
#9036333
04/20/24 01:16 PM
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Joined: Dec 2022
Posts: 1,909
Nolanco
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Re: BBQ Pork Sandwiches
[Re: Blank]
#9036457
04/20/24 05:13 PM
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Joined: May 2010
Posts: 5,445
1955
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Posts: 5,445 |
Looks good, would 
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Re: BBQ Pork Sandwiches
[Re: Blank]
#9036487
04/20/24 06:38 PM
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Joined: Nov 2017
Posts: 21,352
Biscuit
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Re: BBQ Pork Sandwiches
[Re: Blank]
#9036523
04/20/24 07:54 PM
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Joined: Apr 2008
Posts: 5,405
TPACK
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Try toasting the buns. You`ll thank me later.
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Re: BBQ Pork Sandwiches
[Re: Blank]
#9036565
04/20/24 09:27 PM
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Joined: Sep 2010
Posts: 6,929
Blank
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I usually do toast them, especially for any sandwich with cheese on it. I agree, toasted definitely makes them better!!
Beer and whiskey, 'cause you can't drink bacon!!
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Re: BBQ Pork Sandwiches
[Re: Blank]
#9036746
04/21/24 11:13 AM
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Joined: Apr 2009
Posts: 10,544
retfuz
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Posts: 10,544 |
Excellent, Cole slaw on top of the pork, with sauce on both buns. Perfecto!
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Re: BBQ Pork Sandwiches
[Re: Blank]
#9037178
04/22/24 12:42 PM
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Joined: Apr 2005
Posts: 46,633
Stub
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