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Cleaning out the Freezer #8356135 08/19/21 04:55 AM
Joined: Jun 2021
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DoubleACRanch Online Content OP
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Gotta make room for the 2021 Red Deer and Whitetail so I'm tackling the freezer.

Whole (5lb or so) Red Deer Bottom Round sous vide at 128 for 4 hours then seared a min a side. Made a weeks worth of sandwiches.

Attached Files Red Deer 1.jpgRed Deer 2.jpg
Re: Cleaning out the Freezer [Re: DoubleACRanch] #8356417 08/19/21 02:39 PM
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Judd Offline
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Never had Red deer but it looks delicious! All that juice locked inside...nicely done!


Originally Posted by Phil Robertson
Don't let your ears hear what your eyes didn't see, and don't let your mouth say what your heart doesn't feel
Re: Cleaning out the Freezer [Re: DoubleACRanch] #8356441 08/19/21 03:09 PM
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bill oxner Offline
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Location, location. I could use some chili meat.

Re: Cleaning out the Freezer [Re: DoubleACRanch] #8356517 08/19/21 04:33 PM
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😳

Re: Cleaning out the Freezer [Re: Judd] #8357337 08/20/21 03:54 PM
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DoubleACRanch Online Content OP
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I think it has a milder flavor than whitetail. I’ll take red deer tenderloins and back straps over whitetail but whitetail round over red deer. Red deer round can get tough on you real fast.

Lucky they are free range where we are on the population has been increasing since the 90s

Re: Cleaning out the Freezer [Re: DoubleACRanch] #8357442 08/20/21 05:10 PM
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eeks333

Re: Cleaning out the Freezer [Re: DoubleACRanch] #8357905 08/21/21 01:53 AM
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A weeks worth OR one big Dagwood food


(R-TX) .-- " DOGECOIN TCNN CURL CRLB VFF HEXO OGI CGC SNDL CRON TLRY "

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Re: Cleaning out the Freezer [Re: DoubleACRanch] #8358013 08/21/21 04:04 AM
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bobcat1 Offline
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cheers food


Bobby Barnett

Re: Cleaning out the Freezer [Re: DoubleACRanch] #8358082 08/21/21 10:55 AM
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Man that looks good food


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