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Feb 12th, 2024
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 Re: A Little Help with Venison Roast Please
[Re: Herbie Hancock]
#7414686
01/25/19 03:51 PM
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Joined: Jan 2007
Posts: 26,199
KRoyal
Texoma Legend
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Texoma Legend
Joined: Jan 2007
Posts: 26,199 |
Nothing wrong with using a good wine to cook with, in fact it's suggested to use good wine to cook with. I use MD 20/20 to cook with! LOL na, I've never really used wine to cook with I normally just drink it while cooking.
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Re: A Little Help with Venison Roast Please
[Re: KRoyal]
#7414715
01/25/19 04:12 PM
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Joined: Nov 2009
Posts: 4,607
chalet
Extreme Tracker
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Extreme Tracker
Joined: Nov 2009
Posts: 4,607 |
Nothing wrong with using a good wine to cook with, in fact it's suggested to use good wine to cook with. I use MD 20/20 to cook with! LOL na, I've never really used wine to cook with I normally just drink it while cooking. Same here. I've got a venison stew recipe that uses red wine, other than that its for drinkin while cookin......
Shoot. Eat. Repeat.
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Re: A Little Help with Venison Roast Please
[Re: Stub]
#7414718
01/25/19 04:15 PM
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Joined: Aug 2016
Posts: 8,318
Herbie Hancock
THF Trophy Hunter
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THF Trophy Hunter
Joined: Aug 2016
Posts: 8,318 |
Deglazing a pan with wine takes that meal to the next level.
It takes beer to make thirst worthwhile - J. Fred Schmidt
The internet is an I.Q. Test, people post their scores in the comment section.
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Re: A Little Help with Venison Roast Please
[Re: Stub]
#7415337
01/26/19 02:36 AM
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Joined: Jan 2011
Posts: 65,533
SnakeWrangler
THF Celebrity
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THF Celebrity
Joined: Jan 2011
Posts: 65,533 |
No final pics Stub?
Need the finished product....
I believe in science and I’m an insufferable [censored] Actually, BBC is pretty damn good "You Cannot Simultaneously Be Politically Correct And Intellectually Honest!"
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Re: A Little Help with Venison Roast Please
[Re: SnakeWrangler]
#7415495
01/26/19 12:27 PM
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Joined: Apr 2005
Posts: 43,942
Stub
OP
THF Celebrity
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OP
THF Celebrity
Joined: Apr 2005
Posts: 43,942 |
No final pics Stub?
Need the finished product.... Did not have time to reheat it yesterday, have plans tonight so it will be my Sunday meal, pics will follow 
 Faith, Family and Freedom 
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Re: A Little Help with Venison Roast Please
[Re: Stub]
#7416177
01/27/19 02:32 PM
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Joined: Apr 2005
Posts: 43,942
Stub
OP
THF Celebrity
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OP
THF Celebrity
Joined: Apr 2005
Posts: 43,942 |
Threw in some Bugs Bunny favorites and letting it slow cook for about another 4-6 hours, right now it appears to have made a nice stew type gravy. Will go to the store and get some dinner rolls and chow down. ![[Linked Image]](https://texashuntingforum.com/forum/pics/userpics/2019/01/full-1274-176048-img_2001.jpg) ![[Linked Image]](https://texashuntingforum.com/forum/pics/userpics/2019/01/full-1274-176049-img_2005.jpg)
Faith, Family and Freedom
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Re: A Little Help with Venison Roast Please
[Re: Stub]
#7416388
01/27/19 08:30 PM
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Joined: Apr 2005
Posts: 43,942
Stub
OP
THF Celebrity
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OP
THF Celebrity
Joined: Apr 2005
Posts: 43,942 |
I decided to break the meat up and turn it into a stew and it turned out awful darn good, next time I will put the carrots in sooner. ![[Linked Image]](https://texashuntingforum.com/forum/pics/userpics/2019/01/full-1274-176088-img_2018.jpg)
Faith, Family and Freedom
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Re: A Little Help with Venison Roast Please
[Re: Stub]
#7416462
01/27/19 10:47 PM
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Joined: Sep 2006
Posts: 32,515
kmon11
junior
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junior
Joined: Sep 2006
Posts: 32,515 |
Something else I do to thicken up stew or roast is bake a sweet potato then mash it up with juice from the pot and stir it back into the pot. Get a bit of sweet potato taste with every bite and makes the juice thicker.
Words of wisdom from Justin Wilson "never cook with wine you will not drink"
lf the saying "Liar, Liar your pants on fire" were true
Mainstream news might be fun to watch
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