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Little lunch
#7181258
05/27/18 06:54 PM
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Joined: Dec 2008
Posts: 10,694
mbavo
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I am smoking some chicken thighs this evening. I’m gonna try them with skin removed this time. I didn’t want to waste the chicken thigh skin, so I seasoned it and baked it till it was crispy,like chicken bacon. I then made lettuce wraps out of it with chunky guacamole,tomatoes, and a big squirt of lime and salt and pepper. Wasn’t too bad.
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Re: Little lunch
[Re: mbavo]
#7181261
05/27/18 07:03 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
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Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill
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Re: Little lunch
[Re: mbavo]
#7181377
05/27/18 11:01 PM
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Joined: Aug 2008
Posts: 14,950
don k
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WOW, you know how to eat.
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Re: Little lunch
[Re: mbavo]
#7181429
05/28/18 12:04 AM
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Joined: Oct 2008
Posts: 16,797
68rustbucket
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Re: Little lunch
[Re: bill oxner]
#7181439
05/28/18 12:19 AM
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Joined: Jul 2015
Posts: 23,177
Bee'z
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Re: Little lunch
[Re: mbavo]
#7181444
05/28/18 12:23 AM
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Joined: Nov 2009
Posts: 91,416
bill oxner
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I really don't understand why you skinned the thighs to smoke them.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill
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Re: Little lunch
[Re: bill oxner]
#7181466
05/28/18 12:47 AM
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Joined: Dec 2008
Posts: 10,694
mbavo
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I really don't understand why you skinned the thighs to smoke them. I’m using a Master Built Electric smoker. I have never been happy with the skin when I have smoked the chicken. It is somewhat rubbery and don’t crisp up like I like it, when I grill the chicken. I tried it with out the skin, and the thighs were great. Wife really enjoyed them. Moist and flavorful with a nice smoked taste. I know you can grill the chicken after you smoke it to crisp up the sky n, but I had other stuff to do.
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Re: Little lunch
[Re: mbavo]
#7181525
05/28/18 01:53 AM
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Joined: Aug 2012
Posts: 15,572
TexFlip
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Looks good. You can also take the thigh skin and stuff with shredded cabbage, carrots, and pork and fry them as eggrolls.
Just to make sure that it is done thoroughly, I go both ways.
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Re: Little lunch
[Re: TexFlip]
#7181528
05/28/18 01:56 AM
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Joined: Dec 2008
Posts: 10,694
mbavo
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Looks good. You can also take the thigh skin and stuff with shredded cabbage, carrots, and pork and fry them as eggrolls. Never thought of that. Sounds pretty dang good.
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Re: Little lunch
[Re: mbavo]
#7181724
05/28/18 01:23 PM
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Joined: Dec 2008
Posts: 22,630
Cast
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Pull the chicken and put it in a hot oven or broiler for just a minute to crisp the skin.
Cast I have a short attention spa
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Re: Little lunch
[Re: Cast]
#7181746
05/28/18 02:01 PM
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Joined: Dec 2008
Posts: 10,694
mbavo
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