I try not to shoot em since they are so few and far between. Just never seen one with that big of a brown band. Maybe I should target them more often.
I'll try to send all mine your way. They certainly aren't in danger of going extinct where I hunt, I don't shoot many because they taste pretty rough IMO though I have found they work good in sausage.
To the OP, they get that big band as they mature hence the very misleading but technically true name.