Posted By: Jon
Processors in Tyler for an Elk - 09/05/19 04:20 AM
My nephew shot a cow elk in Colorado and considering getting it processed at Jim & Buddy’s in Tyler.
Anyone have any knowledge of this place? Or good experience with others?
He just got home with it quartered out and has to take it somewhere on his lunch hour tomorrow - Thursday.
That backstrap makes me drool just looking at it.
edit> mods, if this post more suited to other section please move it for me. thanks.
Anyone have any knowledge of this place? Or good experience with others?
He just got home with it quartered out and has to take it somewhere on his lunch hour tomorrow - Thursday.
That backstrap makes me drool just looking at it.
edit> mods, if this post more suited to other section please move it for me. thanks.