Texas Hunting Forum

Hot Brisket and Gravy Open Face

Posted By: Blank

Hot Brisket and Gravy Open Face - 01/17/22 12:58 AM

Started working over those tender leftover pieces of sliced brisket. Man, they are good!!

[Linked Image]
[Linked Image]
[Linked Image]

Trying to use up the stuff the kids left in the fridge over the Holidays. Hey, if Bailey's is Irish cream, and Vanilla Caramel is coffee creamer - you should be able to substitute them for milk and make Baileys Vanilla Caramel Coffee Cake for dessert!!!! DUH. roflmao

[Linked Image]
[Linked Image]
Posted By: angus1956

Re: Hot Brisket and Gravy Open Face - 01/17/22 01:38 AM

In the Navy we called it SOS or chipped beef on toast.
Posted By: dogcatcher

Re: Hot Brisket and Gravy Open Face - 01/17/22 01:39 AM

food
Posted By: Biscuit

Re: Hot Brisket and Gravy Open Face - 01/17/22 07:43 PM

Nice
Posted By: Stub

Re: Hot Brisket and Gravy Open Face - 01/17/22 08:57 PM

That looks good up
Posted By: 1955

Re: Hot Brisket and Gravy Open Face - 01/19/22 11:13 PM

Yes sir looks delicious ! chef
© 2024 Texas Hunting Forum