Hearty Breakfast - Southern Style

A little more time this morning, and a LOT hungrier! Girls were ready too.

Tennessee/Kentucky pepper bacon, eggs, and long cooked grits, with butter and melted cheddar cheese. One of my Dad's favorites; he never liked cheese grits, but loved sharp cheddar melted all over the top!!!

Great way to start your morning.

Missed you there for a couple days Bill; welcome back to food land!!

Yea buddy, thats perfect !

Looks tasty !

Pass the bacon and grits please

I know that was some good chow!

how do you cook the eggs like that? to that style?

I love my eggs to be done, but still runny goodness. The real key is a little butter, and low to medium heat. I like to use a silicone spatula on most things in a pan, instead of a hard sharp steel one. That's reserved for smash burgers on the grill.

Great lookin breakfast!

Great looking breakfast
Just need couple pieces of bacon on the plate

Beautiful

Oh Yea!