Posted By: Blank
Grilled Chicken Caesar Dinner Tonight - 08/22/21 12:32 AM
Posted By: Jgraider
Re: Grilled Chicken Caesar Dinner Tonight - 08/22/21 01:20 AM
I could eat about 30 of those biscuits.
Posted By: Biscuit
Re: Grilled Chicken Caesar Dinner Tonight - 08/22/21 01:23 AM
Now you really outdid yourself this time, beautiful sir
Posted By: Blank
Re: Grilled Chicken Caesar Dinner Tonight - 08/22/21 01:29 AM
I think they are addicting. I ate a couple of them warm out of the oven, with butter on top. Then with the meal, I ate a couple more warmed in the microwave with butter inside. They were just as good!!!
Posted By: bill oxner
Re: Grilled Chicken Caesar Dinner Tonight - 08/22/21 12:04 PM
Down home chicken. Pass the biscuits please.
Posted By: Stub
Re: Grilled Chicken Caesar Dinner Tonight - 08/22/21 01:01 PM
Wife loves Red Lobster and their biscuits, looks good
Posted By: Blank
Re: Grilled Chicken Caesar Dinner Tonight - 08/22/21 02:05 PM
Super easy to make them at home!!
INGREDIENTS:
* 2 cups all-purpose flour
* 1 tablespoon sugar
* 1 tablespoon baking powder
* 2 teaspoons garlic powder
* 1/2 teaspoon salt
* 1/4 teaspoon cayenne pepper (optional)
* 1 cup buttermilk (can be regular milk with 1 tablespoon of vinegar or lemon juice added)
* 1/2 cup butter, melted
* 1 cup shredded sharp cheddar cheese
FOR THE TOPPING
* 3 tablespoons butter, melted
* 1 tablespoon chopped fresh parsley leaves
* 1/2 teaspoon garlic powder
* Preheat oven to 425 degrees F. Line a baking sheet with parchment paper, non-stick foil, or a silicone baking mat; set aside.
* In a large bowl, combine the flour, sugar, baking powder, garlic powder, salt and cayenne pepper (if using).
* In a separate glass measuring cup or another bowl, whisk together buttermilk and butter. Pour mixture over dry ingredients and stir using a spoon/spatula just until moist. Gently fold in cheese.
* Using a couple spoons drop a mound (1/4-cup measuring cup) of the batter evenly onto the prepared baking sheet. Place into oven and bake for 12-15 minutes, or until golden brown.
* For the topping, whisk together butter, parsley and garlic powder in a small bowl. Brush the tops of the biscuits with the butter mixture.
* Served warm is best
Posted By: 1955
Re: Grilled Chicken Caesar Dinner Tonight - 08/22/21 02:32 PM
Awesome , thanks for sharing !