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Pork & Green Onion Fresh Sausage

Posted By: skinnerback

Pork & Green Onion Fresh Sausage - 01/27/21 02:36 AM

Made another batch, but this time with a new recipe. I may or may not tweak it, but it's a keeper.

First, you have to have a helper. Used to enjoy making sausage with my oldest two kids, but now they're grown and down the road. I get to do it all over again with my youngest two and Grandson when he's bigger. Life is good.

My baby girl loves to hunt, fish, & help me in the kitchen. She gets mad when I do stuff without her LOL. She is currently in knife safety, sharpeining, & maintenance class.

And yes that dent in the wall by the plug is from her forehead. Came running into the kitchen, tripped, & BAM right into the wall like a Pachycephalosaurus. Got up and looked at me to see if she was in trouble, and then took off running. Since then her nickname is hammerhead. No idea where she got that from.

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Did an 80/20 mix with pork butt/bacon ends & pieces. It's a little greasy, but flavor is on point. This is the first batch of sausage I've made using Fremin's Magic Dust as the main seasoning, and it dang sure won't be the last.
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Test patties are on point.
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Posted By: Bee'z

Re: Pork & Green Onion Fresh Sausage - 01/27/21 02:42 AM

Dammit Skinner, you are killing it and that little woman is growing too damn fast!!!
Posted By: skinnerback

Re: Pork & Green Onion Fresh Sausage - 01/27/21 02:44 AM

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In the Magnalite to brown that sausage good. If you've never eaten a good Cajun smothered fresh sausage, you really need to. It's one of my favorite things to eat.

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Sausage browned good, and now the onions & butter are doing their thing. That's gonna make a good gravy.

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Posted By: skinnerback

Re: Pork & Green Onion Fresh Sausage - 01/27/21 02:51 AM

Time for the rest of the trinity & garlic.

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It's all about that base. Now time to add broth, water, & sausage back to the pot to simmer for a few hours. Gotta make some rice & corn and will be all set for supper.

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More pics to come. Thanks for lookin'.
Posted By: skinnerback

Re: Pork & Green Onion Fresh Sausage - 01/27/21 02:53 AM

Originally Posted by 2Beez
Dammit Skinner, you are killing it and that little woman is growing too damn fast!!!



She sure is Beez. She lost both of her front teeth and gets aggravated when I don't understand what she is trying to say to me. roflmao Silvester the cat....I don't know how many times I've wiped spit out of my eye. grin
Posted By: Paluxy

Re: Pork & Green Onion Fresh Sausage - 01/27/21 03:08 AM

Oh dang, looking mighty fine!
Posted By: bobcat1

Re: Pork & Green Onion Fresh Sausage - 01/27/21 04:09 AM

I am glad I don't live close to you Skinner.
Posted By: skinnerback

Re: Pork & Green Onion Fresh Sausage - 01/27/21 04:34 AM

Originally Posted by bobcat1
I am glad I don't live close to you Skinner.



Would be cool if you did Sir.
Posted By: skinnerback

Re: Pork & Green Onion Fresh Sausage - 01/27/21 04:36 AM

Almost done.

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Posted By: KRoyal

Re: Pork & Green Onion Fresh Sausage - 01/27/21 04:51 AM

Originally Posted by skinnerback

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She is either Texas chainsaw massacre which I like or she is a future chef which I like. Either way, good job young lady.

That’s definitely a mans sized knife.
Posted By: KRoyal

Re: Pork & Green Onion Fresh Sausage - 01/27/21 04:51 AM

Oh and the food looks delicious as always.
Posted By: skinnerback

Re: Pork & Green Onion Fresh Sausage - 01/27/21 05:02 AM

LOL. She has a little pink knife I bought her a year a go, but can't cut meat with it. Easily. Good little training knife though.
Posted By: skinnerback

Re: Pork & Green Onion Fresh Sausage - 01/27/21 05:04 AM

and thanks bud. It's time to eat here. roflmao
Posted By: KRoyal

Re: Pork & Green Onion Fresh Sausage - 01/27/21 05:08 AM

Originally Posted by skinnerback
LOL. She has a little pink knife I bought her a year a go, but can't cut meat with it. Easily. Good little training knife though.

Sounds like you need to sharpen that pink knife I think she is ready.
Posted By: KRoyal

Re: Pork & Green Onion Fresh Sausage - 01/27/21 05:09 AM

By the way what is that LEM thing in the background looks like industrial meat grinder?
Posted By: skinnerback

Re: Pork & Green Onion Fresh Sausage - 01/27/21 05:16 AM

Originally Posted by KRoyal
By the way what is that LEM thing in the background looks like industrial meat grinder?



Meat mixer and sausage stuffer, back there somewhere....
Posted By: Stub

Re: Pork & Green Onion Fresh Sausage - 01/27/21 01:39 PM

Vittles look fantastic as always food

Your little girl is just darling cheers Have you started having conversations or making comments to her about how little boys are evil laugh
Posted By: PMK

Re: Pork & Green Onion Fresh Sausage - 01/27/21 03:51 PM

up
Posted By: redchevy

Re: Pork & Green Onion Fresh Sausage - 01/27/21 04:02 PM

"Pachycephalosaurus"

LOL only folks with little kids know what that is cheers

Lookin good, mine love to be in the kitchen and help too.
Posted By: Sparta

Re: Pork & Green Onion Fresh Sausage - 01/27/21 05:49 PM

I really need to start making my own sausage. That looks better than anything you get from any of the processors around here
Posted By: bigbob_ftw

Re: Pork & Green Onion Fresh Sausage - 01/27/21 06:26 PM

Love me some green sausage!
Posted By: mbavo

Re: Pork & Green Onion Fresh Sausage - 01/27/21 06:52 PM

I know that’s gonna be some good eating!
Posted By: skinnerback

Re: Pork & Green Onion Fresh Sausage - 01/27/21 08:19 PM

Originally Posted by Stub
Vittles look fantastic as always food

Your little girl is just darling cheers Have you started having conversations or making comments to her about how little boys are evil laugh



Thanks, Lol. Not yet but it won’t be long. bang
Posted By: skinnerback

Re: Pork & Green Onion Fresh Sausage - 01/27/21 08:20 PM

Thanks fellas, it was some good eating. Bout to eat some more!
Posted By: Pupjoint

Re: Pork & Green Onion Fresh Sausage - 01/28/21 02:05 AM

Originally Posted by skinnerback
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In the Magnalite to brown that sausage good. If you've never eaten a good Cajun smothered fresh sausage, you really need to. It's one of my favorite things to eat.

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Sausage browned good, and now the onions & butter are doing their thing. That's gonna make a good gravy.

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Holy [censored] that looks awesome, I miss that way of cooking since I left Lafayette years ago
Posted By: skinnerback

Re: Pork & Green Onion Fresh Sausage - 01/28/21 02:16 AM

LOL, thank you. Yes Sir I do love me some good ol' Cajun cooking. I'm not Cajun, but I do have some Cajun family and lots of Cajun friends and co-workers that I learned from over the years. Their way of cooking is definitely unique, and delicious. Nothing like a good rice & gravy!
Posted By: erathar

Re: Pork & Green Onion Fresh Sausage - 01/28/21 02:42 AM

Never had sausage with green onions, but I love both so I bet that is amazing.
Posted By: skinnerback

Re: Pork & Green Onion Fresh Sausage - 01/28/21 02:57 AM

Originally Posted by erathar
Never had sausage with green onions, but I love both so I bet that is amazing.



It's really good bud. Pork, green onions, garlic, parsley, and Cajun seasoning with a little bit of Louisiana Hot Sauce & water in the mix. That's it. Simple & delicious.
Posted By: NORML as can be

Re: Pork & Green Onion Fresh Sausage - 01/28/21 03:55 AM

Originally Posted by skinnerback
Originally Posted by bobcat1
I am glad I don't live close to you Skinner.



Would be cool if you did Sir.

cool2
Posted By: Pope&Young

Re: Pork & Green Onion Fresh Sausage - 01/28/21 05:38 PM

Dang skinnerback eeks333 you sure know how to turnout some good looking grub food
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