Interesting...I love the heart. Eat them all the time. Occasionally eat the liver as well. Never crossed my mind to eat the kidneys. What do they taste like?
Interesting...I love the heart. Eat them all the time. Occasionally eat the liver as well. Never crossed my mind to eat the kidneys. What do they taste like?
The kidney is kind of a cross between heart and liver. I prefer the heart. My wife was eating the kidney poppers,and she said she liked them better than the heart. But heart is my favorite.
Eating grilled deer heart is part of the initiation for anyone in our family when they get their first deer. After that, the heart does not get thrown away by the family shooter and it's usually grilled the same day.
Eating grilled deer heart is part of the initiation for anyone in our family when they get their first deer. After that, the heart does not get thrown away by the family shooter and it's usually grilled the same day.
Yep. Eating the heart for dinner after a morning hunt or the next day for lunch after an afternoon hunt is part of my routine (and one of my favorite meals). My wife enjoys liver so she gets all of the liver for herself.
When I was little my dad and his friends thought it would be funny to make me eat the fresh heart out of the first deer killed that season for āinitiationā into deer camp since it was my first year. Think I got 1-2 bites in before I threw up which they got a picture of, think I was 7-8 at the time.
I actually didnāt eat red meat again until I was probably 16-17 years old. Still not a big fan of deer.
Just not something that I ever cared for. Guts is guts to me, but my hunting partner loves heart, so I save them for her. That elk heart from yesterday was huge, and is safely hiding in the freezer for her!!
I ate the heart from the bull elk I killed last year. It made pretty good fajitas...ā¦.but I just was a little squimish about eating it. I dunno. I guess organ meat just isn't my favorite.