Wild turkey legs pulled bbq

Was for supper

Nice! Very nice, indeed!

recipe???

Never had, or even considered having pulled BBQ turkey....

I took wild turkey drumsticks and thighs,seasoned with sea salt and pepper.
Put in a crock pot.
Added chopped onion,carrots,and celery.
Cover with chicken broth.
Cook on high 7-8 hours.
Take meat out and pick meat off.
It will be falling off the bone.
There will be many tendons,get all the meat picked clean and in a bowl.
At this point you could use the turkey meat for anything.
Turkey salad,pot pies,tacos, enchiladas,spaghetti, just to name a few.
For the bbq,I shredded the meat and put in a pan with a little of the broth.
Added bbq sauce and heated up good.
Ready to eat.

Well, that looks better than bad . Can't say I've ever thought about doing that...normally we cut the breasts out and the critters get the rest of them.

Wow, that looks excellent. I normally smoke the legs and put them in a gumbo. Have never thought of this.

looks good!