Texas Hunting Forum
Easter Brisket
Posted By:
cephus
Easter Brisket -
04/22/19
02:24 PM
Threw a brisket on the smoker for Easter. 14 lbs and cooked it a little hotter than normal, 275-300 deg. Was on for about 7 hours and turned out great.
Posted By:
Walkabout
Re: Easter Brisket -
04/22/19
02:40 PM
A MASTERPIECE!!
Posted By:
Herbie Hancock
Re: Easter Brisket -
04/22/19
02:43 PM
I did one as well!
Posted By:
Stub
Re: Easter Brisket -
04/22/19
02:45 PM
Posted By:
PMK
Re: Easter Brisket -
04/22/19
03:54 PM
Posted By:
Pope&Young
Re: Easter Brisket -
04/22/19
05:26 PM
Posted By:
Roll-Tide
Re: Easter Brisket -
04/22/19
05:28 PM
Impressive
Posted By:
snake oil
Re: Easter Brisket -
04/22/19
06:33 PM
Wish I could do one like that. Mine usually are only worth using for a head rock on a trotline!!
Posted By:
bobcat1
Re: Easter Brisket -
04/22/19
09:13 PM
Those look great!
Posted By:
Bee'z
Re: Easter Brisket -
04/22/19
10:46 PM
Would
Posted By:
TLoving
Re: Easter Brisket -
04/22/19
10:48 PM
You forgot to send me an invite for the meal. The brisket looks great.
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