Posted By: Cool Mo D
Fresh Ham - 11/27/18 12:04 AM
Need a recipe for cooking a fresh ham.
Posted By: bill oxner
Re: Fresh Ham - 11/27/18 12:10 AM
I had one cured one time. It didn't come out well. Might try a pink salt brine for a few days. Put brown sugar, liquid smoke, and salt in there.
Try this.
https://www.seriouseats.com/recipes/2012/03/maple-cured-canadian-bacon-grilled-recipe.html
Posted By: crash700
Re: Fresh Ham - 11/29/18 03:27 PM
I would brine it like a turkey in apple juice, salt, brown sugar and other seasonings for a couple days and then smoke it. .