Posted By: snake oil
I think I'm - 06/23/18 08:19 PM
Gonna get one of those Blackstone Griddles. What say ya'll…..Big thread on it at TB forum..
I think I'm
Posted By: SnakeWrangler
Re: I think I'm - 06/23/18 08:26 PM
Posted By: snake oil
Re: I think I'm - 06/23/18 08:34 PM
I'm too dumb to post pics I guess...
Posted By: shea.mcphail
Re: I think I'm - 06/23/18 08:56 PM
I got the new 36 in model this week. Freaking amazing! Made great burgers on it with fried egg and bacon.
Posted By: SouthWestIron
Re: I think I'm - 06/23/18 09:49 PM
Oh those are very nice! Go for it.
Posted By: CitySlickerHunter
Re: I think I'm - 06/23/18 10:20 PM
Originally Posted By: SouthWestIron
Oh those are very nice! Go for it.
Posted By: kmon11
Re: I think I'm - 06/23/18 10:37 PM
Originally Posted By: CitySlickerHunter
Originally Posted By: SouthWestIron
Oh those are very nice! Go for it.
Have cooked a few breakfasts on one. Works great especially if cooking for a group or a meal that all can be cooked in that manner.
Posted By: bigjoe8565
Re: I think I'm - 06/24/18 12:51 AM
I have the Camp Chef brand and it’s great.
Posted By: skinnerback
Re: I think I'm - 06/24/18 01:00 AM
I've thought about getting one of these several times. I already have a 24" disc and a cast iron griddle though that I use regularly. Not sure if I would ever get any real use out of it.
Posted By: GMG1
Re: I think I'm - 07/21/18 09:49 PM
WANT!
Posted By: Choctaw
Re: I think I'm - 07/23/18 09:33 PM
We have one and love it.
Posted By: SnakeWrangler
Re: I think I'm - 07/23/18 09:48 PM
I need one for my outdoor kitchen.....I need my outdoor kitchen first...... 
Posted By: Txduckman
Re: I think I'm - 07/23/18 10:14 PM
I love using it but need to be cooking for 10 plus. We use camp chef 3 burner griddle at the lease and Blackstone when we travel.
I love doing cheesesteaks on them. I have Central Market shave ribeye super thin. 10 to 12 oz oz a person so not cheap but worth it. Throw onions and mushrooms in.
I love doing cheesesteaks on them. I have Central Market shave ribeye super thin. 10 to 12 oz oz a person so not cheap but worth it. Throw onions and mushrooms in.
Posted By: Stub
Re: I think I'm - 07/24/18 12:40 PM
Originally Posted By: Txduckman
I love using it but need to be cooking for 10 plus. We use camp chef 3 burner griddle at the lease and Blackstone when we travel.
I love doing cheesesteaks on them. I have Central Market shave ribeye super thin. 10 to 12 oz oz a person so not cheap but worth it. Throw onions and mushrooms in.
I love doing cheesesteaks on them. I have Central Market shave ribeye super thin. 10 to 12 oz oz a person so not cheap but worth it. Throw onions and mushrooms in.