Posted By: onlysmith&wesson
Veal Shanks - 02/27/22 02:21 PM
Or Osso Buco as Mr. Howell would say. There's not a deeper beef flavored, moist and tender cut to me. The huge bone it's cooked off of really packs the flavor. I need to cook this at home, should be easy enough once I find a good time/temp. Never been able to finish this in one sitting, they pile it on. Al Biernat's, Dallas.