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125# of Nilgai meat...Now what???!!!
#9218791
05/07/25 02:45 PM
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Joined: Jun 2011
Posts: 38,190
Buzzsaw
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OP
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Posts: 38,190 |
My meat is arriving tomorrow. Any special ways y'all like your venison?
Anyone cook nilgai?
SPACE FOR RENT
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Buzzsaw]
#9218858
05/07/25 05:18 PM
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Joined: Jul 2019
Posts: 16,083
Hudbone
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Joined: Jul 2019
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Under cooked on a hot grill. Swab it with olive oil and whatever seasoning floats your boat.
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Buzzsaw]
#9218865
05/07/25 05:39 PM
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Joined: Oct 2004
Posts: 40,821
redchevy
THF Celebrity
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Joined: Oct 2004
Posts: 40,821 |
I treated it like deer it was pretty darn good.
It's hell eatin em live
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Buzzsaw]
#9218976
05/07/25 09:54 PM
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Joined: Jun 2011
Posts: 38,190
Buzzsaw
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THF Celebrity
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OP
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Joined: Jun 2011
Posts: 38,190 |
SPACE FOR RENT
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Buzzsaw]
#9219000
05/07/25 10:46 PM
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Joined: Jan 2016
Posts: 1,258
ErikL
Pro Tracker
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Pro Tracker
Joined: Jan 2016
Posts: 1,258 |
Git after it. Good stuff!!!
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Buzzsaw]
#9219300
05/08/25 05:41 PM
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Joined: Oct 2010
Posts: 993
driedmeat
Tracker
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Tracker
Joined: Oct 2010
Posts: 993 |
123-125… rare side of medium rare is best.
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Buzzsaw]
#9219349
05/08/25 08:34 PM
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Joined: Jun 2009
Posts: 4,366
Korean Redneck
Extreme Tracker
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Extreme Tracker
Joined: Jun 2009
Posts: 4,366 |
If you ever want to give it away, then I'm your man!!!!! Some stereotypes are true. The fat Korean boy in me will eat just about anything. hahaha  I make a dish called deer and onions that my family, including my 2 young daughters, absolutely love. Probably about 1.5 onions per lb of meat. It's basically stir fried deer with onions and finished with a little butter. Even made a + mushroom version recently.
I'm a dude who likes long barrels!
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Korean Redneck]
#9219464
05/09/25 01:28 AM
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Joined: Apr 2006
Posts: 4,755
CitySlickerHunter
Extreme Tracker
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If you ever want to give it away, then I'm your man!!!!! Some stereotypes are true. The fat Korean boy in me will eat just about anything. hahaha  I make a dish called deer and onions that my family, including my 2 young daughters, absolutely love. Probably about 1.5 onions per lb of meat. It's basically stir fried deer with onions and finished with a little butter. Even made a + mushroom version recently. 
"I can't be over gunned because the animal can't be over dead"-Elmer Keith 10/30/2012 I VOTED for The American
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Buzzsaw]
#9219561
05/09/25 01:30 PM
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Joined: Oct 2010
Posts: 3,287
topwater13
Veteran Tracker
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Veteran Tracker
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We ground some with 15% beef fat. They rest was tenderized cutlets. Amazing chicken fried, burgers, sauces. I just used it as a beef substitute.
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Buzzsaw]
#9219563
05/09/25 01:36 PM
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Joined: Mar 2009
Posts: 715
Hogflyer
Tracker
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Tracker
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Get your grinder out and make up some ground, makes great meatloaf! Mix little beef fat or ruff cut bacon bits for flavor. It's dry similar to venison.
Great eats for the year, also keeps longer if you have a vacuum sealer.
"Are we really here in LIfe?, or is it temporary"
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Buzzsaw]
#9219579
05/09/25 02:05 PM
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Joined: Jul 2019
Posts: 16,083
Hudbone
THF Celebrity
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Joined: Jul 2019
Posts: 16,083 |
Mix it with brisket - 10% will do the trick.
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Buzzsaw]
#9219594
05/09/25 02:29 PM
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Joined: Jun 2011
Posts: 38,190
Buzzsaw
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OP
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Joined: Jun 2011
Posts: 38,190 |
some great ideas guys thanks
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Buzzsaw]
#9220358
05/12/25 02:39 AM
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Joined: Jul 2007
Posts: 8,746
bobcat1
THF Trophy Hunter
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THF Trophy Hunter
Joined: Jul 2007
Posts: 8,746 |
Roasts in a crock pot like beef. I'd experiment for you. 
Bobby Barnett
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Re: 125# of Nilgai meat...Now what???!!!
[Re: Buzzsaw]
#9220360
05/12/25 02:42 AM
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Joined: Oct 2008
Posts: 19,113
68rustbucket
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Joined: Oct 2008
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Re: 125# of Nilgai meat...Now what???!!!
[Re: CitySlickerHunter]
#9220577
05/12/25 04:36 PM
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Joined: Jun 2009
Posts: 4,366
Korean Redneck
Extreme Tracker
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Extreme Tracker
Joined: Jun 2009
Posts: 4,366 |
If you ever want to give it away, then I'm your man!!!!! Some stereotypes are true. The fat Korean boy in me will eat just about anything. hahaha  I make a dish called deer and onions that my family, including my 2 young daughters, absolutely love. Probably about 1.5 onions per lb of meat. It's basically stir fried deer with onions and finished with a little butter. Even made a + mushroom version recently.  let me know if you want the basic recipe. I fancy myself a real cook so I do NOT have any recipes, just tips and techniques. The slicing of meat is probably one of the most critical tricks. But aside from that it's easy and tastes great. In lieu of venison/other game meat, I have used just plain chuck.
I'm a dude who likes long barrels!
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