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Garlic Butter Shrimp and Grits Puff Pastries #9146078 11/30/24 02:32 AM
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With a spicy cajun remoulade for dipping. As an appetizer, I used up some of the smoked bacon and pepper jam with cream cheese and crackers. Delicious!!

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Beer and whiskey, 'cause you can't drink bacon!!
Re: Garlic Butter Shrimp and Grits Puff Pastries [Re: Blank] #9146180 11/30/24 12:22 PM
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Would food

Re: Garlic Butter Shrimp and Grits Puff Pastries [Re: Blank] #9146217 11/30/24 02:12 PM
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