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Feb 7th, 2025
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 Turkey time!
#9078011
07/18/24 01:06 AM
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Joined: Oct 2008
Posts: 18,675
68rustbucket
OP
THF Celebrity
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OP
THF Celebrity
Joined: Oct 2008
Posts: 18,675 |
Fired up the Jambo for a 5# boneless Turkey breast today. On the pit at 3:15, took it off at 6:00 and let rest 20 minutes. It turned out great, way better than the Boars Head at HEB for $13.50lb. ![[Linked Image]](https://texashuntingforum.com/forum/pics/userpics/2024/07/full-9738-425831-img_1111.jpeg) ![[Linked Image]](https://texashuntingforum.com/forum/pics/userpics/2024/07/full-9738-425832-img_1112.jpeg)
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Re: Turkey time!
[Re: 68rustbucket]
#9078012
07/18/24 01:12 AM
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Joined: Sep 2010
Posts: 6,805
Blank
THF Trophy Hunter
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THF Trophy Hunter
Joined: Sep 2010
Posts: 6,805 |
Looks wonderful. I love hot turkey sandwiches and mashed potatoes with gravy!!
Beer and whiskey, 'cause you can't drink bacon!!
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Re: Turkey time!
[Re: 68rustbucket]
#9078019
07/18/24 01:17 AM
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Joined: Oct 2008
Posts: 18,675
68rustbucket
OP
THF Celebrity
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OP
THF Celebrity
Joined: Oct 2008
Posts: 18,675 |
Love doing these shorter 5-6 hour cooks to get the hang of the new smoker. I’m so impressed with how it holds temp.
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Re: Turkey time!
[Re: 68rustbucket]
#9078038
07/18/24 01:59 AM
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Joined: Nov 2013
Posts: 1,578
ElkOne
Pro Tracker
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Pro Tracker
Joined: Nov 2013
Posts: 1,578 |
Looks fantastic, that cooker must be awesome 
ElkOne
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Re: Turkey time!
[Re: 68rustbucket]
#9078172
07/18/24 02:58 PM
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Joined: Sep 2005
Posts: 460
Old Smuggler
Bird Dog
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Bird Dog
Joined: Sep 2005
Posts: 460 |
Looks great. I did a breast the other day that I swear came to temp in 2 hours and still turned out a little dry. Did you roll up the breast and tie it to get the shape?
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Re: Turkey time!
[Re: Old Smuggler]
#9078184
07/18/24 03:30 PM
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Joined: Oct 2008
Posts: 18,675
68rustbucket
OP
THF Celebrity
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OP
THF Celebrity
Joined: Oct 2008
Posts: 18,675 |
Looks great. I did a breast the other day that I swear came to temp in 2 hours and still turned out a little dry. Did you roll up the breast and tie it to get the shape? I checked temp at the 2 hour mark, it needs to be 145° before wrapping. Then pull at 160°. I tucked the thin end under, no need to tie it. Added a melted stick of unsalted butter in the foil at wrap time.
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Re: Turkey time!
[Re: 68rustbucket]
#9078252
07/18/24 05:24 PM
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Joined: Aug 2016
Posts: 8,559
Herbie Hancock
THF Trophy Hunter
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THF Trophy Hunter
Joined: Aug 2016
Posts: 8,559 |
Smoked turkey breast trumps chicken in my book.
It takes beer to make thirst worthwhile - J. Fred Schmidt
The internet is an I.Q. Test, people post their scores in the comment section.
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Re: Turkey time!
[Re: 68rustbucket]
#9078546
07/19/24 11:16 AM
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Joined: May 2010
Posts: 5,360
1955
THF Trophy Hunter
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THF Trophy Hunter
Joined: May 2010
Posts: 5,360 |
Yum , looks fantastic and tasty too ! 
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Re: Turkey time!
[Re: 68rustbucket]
#9078739
07/19/24 07:58 PM
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Joined: Jul 2007
Posts: 8,687
bobcat1
THF Trophy Hunter
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THF Trophy Hunter
Joined: Jul 2007
Posts: 8,687 |
 That looks awesome!
Bobby Barnett
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Re: Turkey time!
[Re: 68rustbucket]
#9079006
07/20/24 01:35 PM
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Joined: Nov 2017
Posts: 21,104
Biscuit
THF Celebrity
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THF Celebrity
Joined: Nov 2017
Posts: 21,104 |
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Re: Turkey time!
[Re: 68rustbucket]
#9079094
07/20/24 07:31 PM
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Joined: Apr 2008
Posts: 5,284
TPACK
THF Trophy Hunter
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THF Trophy Hunter
Joined: Apr 2008
Posts: 5,284 |
It`s not just for Thanksgiving.
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Re: Turkey time!
[Re: 68rustbucket]
#9079382
07/21/24 04:00 PM
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Joined: Apr 2005
Posts: 46,321
Stub
THF Celebrity
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THF Celebrity
Joined: Apr 2005
Posts: 46,321 |
Looking good
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