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Hot Brisket and Gravy Open Face #8505810 01/17/22 12:58 AM
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Blank Offline OP
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Started working over those tender leftover pieces of sliced brisket. Man, they are good!!

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Trying to use up the stuff the kids left in the fridge over the Holidays. Hey, if Bailey's is Irish cream, and Vanilla Caramel is coffee creamer - you should be able to substitute them for milk and make Baileys Vanilla Caramel Coffee Cake for dessert!!!! DUH. roflmao

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Re: Hot Brisket and Gravy Open Face [Re: Blank] #8505888 01/17/22 01:38 AM
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angus1956 Online Content
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In the Navy we called it SOS or chipped beef on toast.

Re: Hot Brisket and Gravy Open Face [Re: Blank] #8505890 01/17/22 01:39 AM
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dogcatcher Online Content
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food


Combat Infantryman, the ultimate hunter where the prey shoots back.
_____________"Illegitimus non carborundum est"_______________

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Re: Hot Brisket and Gravy Open Face [Re: Blank] #8506447 01/17/22 07:43 PM
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Nice

Re: Hot Brisket and Gravy Open Face [Re: Blank] #8506498 01/17/22 08:57 PM
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Stub Online Happy
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That looks good up


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Re: Hot Brisket and Gravy Open Face [Re: Blank] #8508336 01/19/22 11:13 PM
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Yes sir looks delicious ! chef

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