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Beef Finger Steaks and Hot Horseradish Sauce
#8448681
11/15/21 01:52 AM
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Joined: Sep 2010
Posts: 6,331
Blank
OP
THF Trophy Hunter
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OP
THF Trophy Hunter
Joined: Sep 2010
Posts: 6,331 |
Beer and whiskey, 'cause you can't drink bacon!!
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Re: Beef Finger Steaks and Hot Horseradish Sauce
[Re: Blank]
#8448685
11/15/21 01:59 AM
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Joined: Sep 2010
Posts: 6,331
Blank
OP
THF Trophy Hunter
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OP
THF Trophy Hunter
Joined: Sep 2010
Posts: 6,331 |
Idaho-Style Finger Steaks
1 egg 2 cups buttermilk 2 tablespoons grill seasoning, such as S&P and spices, Montreal steak, or Cajun Seasoning ½ cup all-purpose flour 1 ½ pounds beef sirloin or round steak, cut into 2 1/2 x 1/4 inch strips 2 ½ cups all-purpose flour 2 teaspoons garlic powder salt and pepper to taste 3 cups canola, peanut oil for deep frying (can substitute lard if desired)
Beat together the egg, buttermilk, grill seasoning, and 1/2 cup of flour in a large bowl until smooth.
Add the beef, and toss until well coated. Cover with plastic wrap, and place into the refrigerator to marinate at least 2 hours.
Sift 2 1/2 cups flour with the garlic powder, salt, and pepper into a large bowl. Remove steak strips from buttermilk batter and allow excess to drip off.
Dredge each piece with seasoned flour and place onto a baking sheet. Place in the freezer and freeze until firm, 1 hour to overnight.
Heat oil to 360-370 degrees F in a deep fryer or cast iron skillet.
Drop a few frozen steak pieces into the hot oil and fry until golden brown on the outside, about 5 minutes. Do not overcrowd the frying oil, and do not allow the steak strips to thaw before they are fried.
Once golden brown, remove to drain on a paper towel-lined plate.
If drained well, left over pieces freeze well for 1-2 months.
Beer and whiskey, 'cause you can't drink bacon!!
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Re: Beef Finger Steaks and Hot Horseradish Sauce
[Re: Blank]
#8448733
11/15/21 02:58 AM
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Joined: Jul 2006
Posts: 110,796
dogcatcher
THF Celebrity
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THF Celebrity
Joined: Jul 2006
Posts: 110,796 |
I like the upscaled the fine china!
Combat Infantryman, the ultimate hunter where the prey shoots back. _____________"Illegitimus non carborundum est"_______________
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Re: Beef Finger Steaks and Hot Horseradish Sauce
[Re: dogcatcher]
#8448812
11/15/21 08:37 AM
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Joined: Mar 2021
Posts: 90
brassattack
Outdoorsman
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Outdoorsman
Joined: Mar 2021
Posts: 90 |
I like the upscaled the fine china! I have that set!!!
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Re: Beef Finger Steaks and Hot Horseradish Sauce
[Re: Blank]
#8448838
11/15/21 12:04 PM
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Joined: Apr 2005
Posts: 43,920
Stub
THF Celebrity
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THF Celebrity
Joined: Apr 2005
Posts: 43,920 |
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Re: Beef Finger Steaks and Hot Horseradish Sauce
[Re: brassattack]
#8448977
11/15/21 02:18 PM
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Joined: Apr 2009
Posts: 10,521
retfuz
THF Celebrity
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THF Celebrity
Joined: Apr 2009
Posts: 10,521 |
I like the upscaled the fine china! I have that set!!! Me too, nothing but the best!
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Re: Beef Finger Steaks and Hot Horseradish Sauce
[Re: Blank]
#8448993
11/15/21 02:27 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
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THF Celebrity
Joined: Nov 2009
Posts: 91,416 |
Looks as if you could do them in your sleep.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill
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Re: Beef Finger Steaks and Hot Horseradish Sauce
[Re: Blank]
#8449262
11/15/21 05:55 PM
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Joined: May 2010
Posts: 4,490
1955
Extreme Tracker
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Extreme Tracker
Joined: May 2010
Posts: 4,490 |
Yes sir , would !
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