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Haloumi orJuustoleipä Cheese #8372162 09/02/21 05:21 AM
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To go along with the other cheese thread. Anybody else besides me like frying high temp cheeses for finger foods?? Very salty taste due to being double-brined, and very nice to nibble on with crackers or meats. Any other brands that you like to use??

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Re: Haloumi orJuustoleipä Cheese [Re: Blank] #8372413 09/02/21 02:20 PM
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Yes, it’s good stuff!

There is another brand of cheese that I buy at HEB, I can’t remember the name now, but I like to throw a block or two of it on the pit when bbq’ ing. It doesn’t melt, but will form a nice dark crust on the outside while staying gooy in the middle. It’s delicious! Put some of that on a charcuterie board and get after it.

Re: Haloumi orJuustoleipä Cheese [Re: Blank] #8372721 09/02/21 06:40 PM
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Would! food

Re: Haloumi orJuustoleipä Cheese [Re: Blank] #8374075 09/03/21 10:18 PM
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