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Best French Dip EVER!! #8368217 08/30/21 12:17 AM
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Took up some of that tender sirloin, simmered in au jus, and layered on a toasted fresh roll w/ melted cheddar. I did mayo on one of mine (yes, I ate TWO) and sriracha aioli on the other. Cole slaw and Lays chips again. I'd give the mayo an 8 and the sriracha a 9/10. They were that good, and the girls had seconds also!!!

[Linked Image]
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[Linked Image]

Re: Best French Dip EVER!! [Re: Blank] #8368274 08/30/21 12:58 AM
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Those look great....


Originally Posted by Sneaky
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Originally Posted by beaversnipe
Actually, BBC is pretty damn good

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Re: Best French Dip EVER!! [Re: Blank] #8368348 08/30/21 01:55 AM
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Greg Online Content
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Looks delicious!

Re: Best French Dip EVER!! [Re: Blank] #8368510 08/30/21 07:02 AM
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That would make a dent food


(R-TX) .-- " DOGECOIN TCNN CURL CRLB VFF HEXO OGI CGC SNDL CRON TLRY "

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Re: Best French Dip EVER!! [Re: Blank] #8368515 08/30/21 08:01 AM
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Looks great!

Re: Best French Dip EVER!! [Re: Blank] #8368645 08/30/21 12:51 PM
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šŸ‘šŸ‘

Re: Best French Dip EVER!! [Re: Blank] #8368681 08/30/21 01:08 PM
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Best ever can't be beat.

Re: Best French Dip EVER!! [Re: SnakeWrangler] #8368693 08/30/21 01:17 PM
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Originally Posted by SnakeWrangler
Those look great....

food


texas flag

Re: Best French Dip EVER!! [Re: Blank] #8371615 09/01/21 08:26 PM
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You got yourself a winner, there!

Re: Best French Dip EVER!! [Re: Blank] #8371741 09/01/21 10:06 PM
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Yum up

Re: Best French Dip EVER!! [Re: Blank] #8372512 09/02/21 03:57 PM
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Originally Posted by Blank
Took up some of that tender sirloin, simmered in au jus, and layered on a toasted fresh roll w/ melted cheddar. I did mayo on one of mine (yes, I ate TWO) and sriracha aioli on the other. Cole slaw and Lays chips again. I'd give the mayo an 8 and the sriracha a 9/10. They were that good, and the girls had seconds also!!!

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[Linked Image]
[Linked Image]

What Buns are those?

Re: Best French Dip EVER!! [Re: Blank] #8372518 09/02/21 04:04 PM
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You can't hardly find a packaged roll that is worth a darn anymore. These are fresh baked bolillo rolls that the bakery section of my grocery does every morning. They make both round and oval ones, and are the very best for burgers or any kind of hot dog, sausage, or cold cut sandwiches. They aren't sliced either, so stay fresher, and you can decide to cut the top or side. Maybe a little more money at 2 for $1, but well worth it!!

Last edited by Blank; 09/02/21 04:05 PM.
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