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Char Siu Ełk Tenderloin #8350732 08/13/21 08:18 PM
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Blank Offline OP
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It came out perfect, even tho I didn't follow my own recipe, and had to marinate 48 hours!! smile

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Elk Tenderloin (Char Siu style)
1 Elk tenderloin, cleaned well (can use pork also)
2 TBSP soy sauce
2 TBSP brown sugar
1 TBSP Honey
2 TBSP white cooking wine
1/2 teaspoon fine salt
1 teaspoon red food coloring

Mix in glass bowl, or non-staining pan. Marinate 12-24 hours (overnite is best), turning frequently for full coverage. Can use zip-lock bag.
Bake at 350 degrees in oven for 30-40 minutes, turning every 10 minutes to cook evenly.
Can be basted with marinade while turning in the oven, will be sticky.
Serve hot, or cold, with hot Chinese mustard or ketchup, and sesame seeds
Slice very thin, for best taste and texture. Super tender.

Last edited by Blank; 08/13/21 08:19 PM.
Re: Char Siu Ełk Tenderloin [Re: Blank] #8350862 08/13/21 09:50 PM
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Dang that looks delicious

Re: Char Siu Ełk Tenderloin [Re: Blank] #8350883 08/13/21 10:00 PM
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bill oxner Offline
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Tenderloin is my favor at cut. You are my favorite cook. What more nrrde said. food


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Char Siu Ełk Tenderloin [Re: Blank] #8350888 08/13/21 10:02 PM
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I am in

Re: Char Siu Ełk Tenderloin [Re: Blank] #8351055 08/14/21 12:51 AM
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One of the best ones yet

Re: Char Siu Ełk Tenderloin [Re: Blank] #8351347 08/14/21 12:58 PM
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Would chef

Re: Char Siu Ełk Tenderloin [Re: Blank] #8351352 08/14/21 01:06 PM
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Thats a solid piece of meat, great job clap

Re: Char Siu Ełk Tenderloin [Re: Blank] #8351813 08/14/21 11:09 PM
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bigbob_ftw Online Content
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Absolutely! Looks awesome.


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Re: Char Siu Ełk Tenderloin [Re: Blank] #8351908 08/15/21 12:54 AM
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TAG

Last edited by NORML as can be; 08/15/21 12:55 AM. Reason: Nevermind I took a picture

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Re: Char Siu Ełk Tenderloin [Re: bigbob_ftw] #8352307 08/15/21 03:57 PM
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Originally Posted by bigbob_ftw
Absolutely! Looks awesome.

food


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