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Carnivore Black on Steak #8340831 08/04/21 10:58 AM
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onlysmith&wesson Online Content OP
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I'm a purist. Room temp, salt, pepper and a hot grill most of the time. Recently had one of the better tasting steaks I've ever ordered, which I rarely do. I like my own. This was at Hotel Turkey, and I had to ask how it was prepped. They use Carnivore Black and cook over a mesquite fire. A quick brush with some garlic butter when it comes off, a rest and boom. This was about 5/8" ribeye, medium rare.

Anyone else use this product? I plan to, on a 10 oz. filet and will apply a few minutes before it hits the grill.[Linked Image]

Last edited by onlysmith&wesson; 08/04/21 12:14 PM.

An unethical shot is one you take, that you know you shouldn't.
Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8340843 08/04/21 11:30 AM
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worthless


[Linked Image]
Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8340896 08/04/21 01:00 PM
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Outstanding!

Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8340925 08/04/21 01:17 PM
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Hoping someone here has used it.


An unethical shot is one you take, that you know you shouldn't.
Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8340929 08/04/21 01:19 PM
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I don't see any reason to season my beef with charcoal but I see a lot of people using it

Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8340946 08/04/21 01:25 PM
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I knew it had activated charcoal. If you cook charcoal and like the flavor, it seems that you are "seasoning" with charcoal, as you do with different wood types while smoking. I use a Webber Gas grill for steak, and have missed the charcoal flavor, but not the time and mess from it. It has other spices, has a great flavor, but not an over powering charcoal flavor at all.


An unethical shot is one you take, that you know you shouldn't.
Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8340948 08/04/21 01:28 PM
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Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8340962 08/04/21 01:36 PM
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You cleared it all up for me. Would. In a July minute. food

Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8340994 08/04/21 01:58 PM
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Originally Posted by onlysmith&wesson
I knew it had activated charcoal. If you cook charcoal and like the flavor, it seems that you are "seasoning" with charcoal, as you do with different wood types while smoking. I use a Webber Gas grill for steak, and have missed the charcoal flavor, but not the time and mess from it. It has other spices, has a great flavor, but not an over powering charcoal flavor at all.


I've used it. The charcoal has basically no flavor and is only there for a color additive. Activated charcoal has been all the craze in the Instagram world for a couple of years now. Black pancakes, black cocktails, black syrups, black ice cream, etc. It can turn virtually anything jet black without affecting the taste.

I tried the carnivore black on a steak once. It came out good but seemed like it affected the sear negatively. This could have been because I smoked it for about an hour before searing. The seasoning has a great flavor.

Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8341016 08/04/21 02:20 PM
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Looks delicious ! grill

Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8341040 08/04/21 02:40 PM
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Love the stuff!!

Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8341106 08/04/21 03:45 PM
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Jess Pryles has a bunch of different Hardcore Carnivore seasonings ... My nephew has turned out some really good meats using some of the varieties but not sure which. Check out some of her videos on YouTube, she does pretty well trying new things.


"everyone that lives dies but not everyone who dies lived..."

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Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8341113 08/04/21 03:50 PM
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Originally Posted by onlysmith&wesson
I'm a purist. Room temp, salt, pepper and a hot grill most of the time. Recently had one of the better tasting steaks I've ever ordered, which I rarely do. I like my own. This was at Hotel Turkey, and I had to ask how it was prepped. They use Carnivore Black and cook over a mesquite fire. A quick brush with some garlic butter when it comes off, a rest and boom. This was about 5/8" ribeye, medium rare.

Anyone else use this product? I plan to, on a 10 oz. filet and will apply a few minutes before it hits the grill.[Linked Image]

BTW, this (including the beer) was $35.98. Live music included.


An unethical shot is one you take, that you know you shouldn't.
Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8341121 08/04/21 03:56 PM
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I've tried almost all of her seasonings and they are excellent. The Black is stellar on beef and I highly recommend the Red on pork and chicken, and the Camo on veggies and game meat.


"There has never been an occasion where a people gave up their weapons in the interest of peace that didn't end in their massacre." Louis L'Amour
Re: Carnivore Black on Steak [Re: Ox190] #8341136 08/04/21 04:20 PM
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Originally Posted by Ox190
I've tried almost all of her seasonings and they are excellent. The Black is stellar on beef and I highly recommend the Red on pork and chicken, and the Camo on veggies and game meat.

How do you use it on steak? Room temp, apply a few minutes before it hits the grill??? Tell me your process.


An unethical shot is one you take, that you know you shouldn't.
Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8341142 08/04/21 04:25 PM
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Yes, no need to try anything fancy.


"There has never been an occasion where a people gave up their weapons in the interest of peace that didn't end in their massacre." Louis L'Amour
Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8341953 08/05/21 01:49 PM
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It's $14 on Amazon Prime. Ordered.

That steak is astounding.



Re: Carnivore Black on Steak [Re: Choctaw] #8342083 08/05/21 04:13 PM
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Originally Posted by Choctaw
It's $14 on Amazon Prime. Ordered.

That steak is astounding.

Yeah, found it there.


An unethical shot is one you take, that you know you shouldn't.
Re: Carnivore Black on Steak [Re: onlysmith&wesson] #8342085 08/05/21 04:15 PM
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Originally Posted by onlysmith&wesson
Originally Posted by Choctaw
It's $14 on Amazon Prime. Ordered.

That steak is astounding.

Yeah, found it there.


Academy carries her spices.


It takes beer to make thirst worthwhile - J. Fred Schmidt
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