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Roast beef #8317281 07/10/21 04:19 PM
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bill oxner Offline OP
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Do you put horseradish on there?

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Re: Roast beef [Re: bill oxner] #8317325 07/10/21 06:04 PM
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I always do. I love fresh ground/grated horseradish, and not the weak, watered down sauce type they sell a lot of. We have an advantage because one of the leading producers is right here in Rigby Idaho!!

Re: Roast beef [Re: bill oxner] #8317419 07/10/21 08:42 PM
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No horseradish for me. Some provolone and some mustard.


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Re: Roast beef [Re: bill oxner] #8317607 07/11/21 01:20 AM
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No horseradish for us.


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Re: Roast beef [Re: bill oxner] #8317621 07/11/21 01:32 AM
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Absolutely. I like it when it makes my eyes water.

Re: Roast beef [Re: bill oxner] #8317666 07/11/21 02:36 AM
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Hotter the horses radish the better !

Re: Roast beef [Re: bill oxner] #8317764 07/11/21 07:02 AM
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Hope you didn't leave the store without some.


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Re: Roast beef [Re: bill oxner] #8317875 07/11/21 02:14 PM
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Same no horseradish

Re: Roast beef [Re: TXHOGSLAYER] #8318124 07/11/21 07:39 PM
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Originally Posted by TXHOGSLAYER
No horseradish for me. Some provolone and some mustard.


I'm also in the mustard and cheese camp. Provolone is top pick, but swiss works too.

Re: Roast beef [Re: bill oxner] #8318335 07/12/21 12:53 AM
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Absolutely yes on the horseradish! Blend a little sour cream, horseradish, smidgen of Hellmanns, (Best Foods to you Blank) a little mayo, and a squirt of fresh lemon juice. It's wonderful! I use Inglehoffer horseradish. It'll knock your socks off.

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