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Smash Burgers #8191219 03/04/21 12:34 AM
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Thisisbeer Offline OP
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I’ve always preferred two thin patties to one thick patty. Thin patties get a better sear and flavor in my opinion. Anyone else like smash burgers?

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Re: Smash Burgers [Re: Thisisbeer] #8191238 03/04/21 12:52 AM
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Looks delish!! The real key is to get them cooked, without over doing it, or having them fall apart. Well (as in nicely) done.

Re: Smash Burgers [Re: Thisisbeer] #8191239 03/04/21 12:52 AM
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Yum ! chef

Re: Smash Burgers [Re: Thisisbeer] #8191240 03/04/21 12:53 AM
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Smash burger with a fried egg!

Re: Smash Burgers [Re: Thisisbeer] #8191247 03/04/21 12:56 AM
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That's why I like Freddy's. I'm like Blank, I have a hard time with them not falling apart or getting too done. That bit of crunch has some really intense flavor. Yours look great.

Re: Smash Burgers [Re: 1955] #8191283 03/04/21 01:27 AM
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food


Combat Infantryman, the ultimate hunter where the prey shoots back.
_____________"Illegitimus non carborundum est"_______________

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Re: Smash Burgers [Re: Thisisbeer] #8191298 03/04/21 01:34 AM
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Looks great!

Re: Smash Burgers [Re: Thisisbeer] #8191330 03/04/21 02:13 AM
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Looks fantastic man!

I have still never made thin/smash burgers. Always make thick & juicy.

I am going to try.

Re: Smash Burgers [Re: Thisisbeer] #8191333 03/04/21 02:17 AM
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Originally Posted by Thisisbeer
I’ve always preferred two thin patties to one thick patty. Thin patties get a better sear and flavor in my opinion. Anyone else like smash burgers?

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That looks like Colby Jack Cheese and Checker's Fries, I'm liking those fries.

Re: Smash Burgers [Re: Thisisbeer] #8191335 03/04/21 02:19 AM
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Yep. Cast iron and a hot fire. Plus you don’t have to waste a bunch of time forming the patties.

Re: Smash Burgers [Re: Thisisbeer] #8191353 03/04/21 02:37 AM
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Tomorrow is my burger night but not as fancy or yours. Love this beer with mine.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Smash Burgers [Re: skinnerback] #8191365 03/04/21 03:05 AM
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Originally Posted by skinnerback
Originally Posted by Thisisbeer
I’ve always preferred two thin patties to one thick patty. Thin patties get a better sear and flavor in my opinion. Anyone else like smash burgers?

[Linked Image]
[Linked Image]
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That looks like Colby Jack Cheese and Checker's Fries, I'm liking those fries.


That’s exactly what it is. Good eye.

Re: Smash Burgers [Re: Thisisbeer] #8191397 03/04/21 03:25 AM
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Looks good!

Re: Smash Burgers [Re: Thisisbeer] #8191447 03/04/21 04:29 AM
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I've only had a smash burger or two from some burger chain and was not too impressed but boy howdy, based off of those pictures, I think that burger would change my mind! eek2

Freddy's is on my list to try, but I still haven't made it to one yet.

Re: Smash Burgers [Re: Thisisbeer] #8191502 03/04/21 10:49 AM
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Making smash burgers on my Blackstone is my favorite burger .

Last edited by texfork; 03/04/21 10:49 AM.

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Re: Smash Burgers [Re: Thisisbeer] #8191600 03/04/21 01:29 PM
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I like them Sids Diner style with onions smashed in...

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Re: Smash Burgers [Re: bigbob_ftw] #8191690 03/04/21 02:37 PM
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Originally Posted by bigbob_ftw
I like them Sids Diner style with onions smashed in...

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Oh man, now you're talking!

Re: Smash Burgers [Re: Thisisbeer] #8191711 03/04/21 02:46 PM
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Love smashburgers, that's the only way I make burgers anymore.


"There has never been an occasion where a people gave up their weapons in the interest of peace that didn't end in their massacre." Louis L'Amour
Re: Smash Burgers [Re: Thisisbeer] #8191725 03/04/21 02:49 PM
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We've been cooking them that way since we got a blackstone griddle. They are tasty, best when holes show up when cooking them

Re: Smash Burgers [Re: Ox190] #8191812 03/04/21 03:29 PM
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Originally Posted by Ox190
Love smashburgers, that's the only way I make burgers anymore.


yep. thin and charred.


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Re: Smash Burgers [Re: Thisisbeer] #8191971 03/04/21 06:08 PM
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Never had one, but looking at the Oklahoma onion burger. How do you get the patty that thin? Any special method or secret?

Re: Smash Burgers [Re: retfuz] #8191973 03/04/21 06:09 PM
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Originally Posted by retfuz
Never had one, but looking at the Oklahoma onion burger. How do you get the patty that thin? Any special method or secret?


You keep it in ball form and literally smash it with a bacon press.


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Re: Smash Burgers [Re: Thisisbeer] #8191977 03/04/21 06:12 PM
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Re: Smash Burgers [Re: Thisisbeer] #8192043 03/04/21 07:43 PM
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Used to use my heavy bacon press before, it is 5" by 9". Now I have a heavy cast one from Lodge that is 8" round. Does an awesome job!!

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Re: Smash Burgers [Re: Thisisbeer] #8192070 03/04/21 08:10 PM
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I use this one. It's a 10x10 from Blackstone. Works really well.

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