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Feb 5th, 2020
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 Pigs in Blankets
#8095775
12/19/20 09:09 PM
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Joined: Sep 2010
Posts: 6,104
Blank
OP
THF Trophy Hunter
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OP
THF Trophy Hunter
Joined: Sep 2010
Posts: 6,104 |
Easiest breakfast snacks ever!!! Sort of a mini-Chipolata, but with Little Smokies. So simple to make six dozen, just thaw the dinner rolls for about 2 hours, cut in half and roll up the little smokies. And they freeze well in just a zip-lock back, and are wonderful with spicy brown mustard. The wife will do a half-dozen with yogurt, for breakfast, and be good for a day out in the field hunting or fishing. ![[Linked Image]](https://texashuntingforum.com/forum/pics/userpics/2020/12/full-22567-270561-6fa0d5ba_0f14_4deb_8a6b_7545a9b6638d.jpeg) ![[Linked Image]](https://texashuntingforum.com/forum/pics/userpics/2020/12/full-22567-270567-bb42e73a_3812_4dc0_89ae_b4475a009f75.jpeg)
Last edited by Blank; 12/19/20 09:12 PM. Reason: Rotate photo
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Re: Pigs in Blankets
[Re: Blank]
#8095802
12/19/20 09:20 PM
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Joined: Sep 2012
Posts: 15,212
Jimbo1
THF Celebrity
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THF Celebrity
Joined: Sep 2012
Posts: 15,212 |
I roll them in melted butter after taking out of the oven. Good stuff.
FJB - Lets Go Brandon
BBB - Bring Back Better
Awake - Not Woke!
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Re: Pigs in Blankets
[Re: Blank]
#8095875
12/19/20 10:17 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
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THF Celebrity
Joined: Nov 2009
Posts: 91,416 |
Bless your heart. That looks like a lot of work and even more love.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill ![[Linked Image]](https://texashuntingforum.com/forum/pics/usergals/2017/07/full-3669-105539-full_16668_105507_image.jpg)
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Re: Pigs in Blankets
[Re: Blank]
#8095924
12/19/20 10:48 PM
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Joined: Nov 2017
Posts: 18,159
Biscuit
THF Celebrity
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THF Celebrity
Joined: Nov 2017
Posts: 18,159 |
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Re: Pigs in Blankets
[Re: Blank]
#8095956
12/19/20 11:10 PM
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Joined: Sep 2010
Posts: 6,104
Blank
OP
THF Trophy Hunter
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OP
THF Trophy Hunter
Joined: Sep 2010
Posts: 6,104 |
Bill: These are the easiest thing in the world to build. The secret is to cheat and use ready ingredients, and only thaw the rolls enough to cut in half and fold around the sausage. Don't even have to let them rise! Doesn't take me 15 minutes to roll them, and then cook for about 22-25 minutes at 350 degrees (as brown as you like them). ![[Linked Image]](https://texashuntingforum.com/forum/pics/userpics/2020/12/full-22567-270605-33c9d6cc_047e_4ce7_90c8_56cc27dad960_1_201_a.jpeg)
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