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Christmas ham #8093068 12/17/20 04:13 PM
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bill oxner Offline OP
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Eat the meat. Boil the bones. Save the stock for Blackeyed peas. Would you?

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Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Christmas ham [Re: bill oxner] #8093075 12/17/20 04:18 PM
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That`s a really good price. We had one of those @ Thanksgiving and it was as good a ham as we have ever eaten. We are not having ham for Christmas but we may get one of those and put in the freezer. Makes great sandwiches. Like I used to say when I ran meat mkt......... They`re not making money, they`re making friends.

Last edited by TPACK; 12/17/20 04:19 PM.
Re: Christmas ham [Re: bill oxner] #8093085 12/17/20 04:26 PM
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Even I would pass on their roast. Its select.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Christmas ham [Re: bill oxner] #8093109 12/17/20 04:44 PM
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food


SPACE FOR RENT


Re: Christmas ham [Re: bill oxner] #8093510 12/17/20 10:17 PM
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WOULD

Re: Christmas ham [Re: bill oxner] #8093549 12/17/20 10:50 PM
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Nope if it's not a Cook's ham I will not eat it! banana2

Re: Christmas ham [Re: bill oxner] #8093587 12/17/20 11:08 PM
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Re: Christmas ham [Re: fredeboy] #8093590 12/17/20 11:09 PM
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Originally Posted by fredeboy
Nope if it's not a Cook's ham I will not eat it! banana2


I have literally sold thousands of Cooks hams and never thought they were exceptional....... God hams, but not exceptional. I bought a Kroger spiral ham and fixed for Thanksgiving and it was really good. Both hams are cured different for sure. The best deal on a Cooks would be a 1/2 ham(no centers removed) and not a butt or shank portion.

Re: Christmas ham [Re: TPACK] #8094536 12/18/20 07:44 PM
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Anyone ever eat those ones in red foil or gold foil?

Re: Christmas ham [Re: bill oxner] #8094548 12/18/20 07:51 PM
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Bight a spiral sliced ham at Aldi yesterday for 85 cents a lb.

Re: Christmas ham [Re: Huntmaster] #8094549 12/18/20 07:51 PM
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Originally Posted by Huntmaster
Anyone ever eat those ones in red foil or gold foil?


Those are the spiral cut ones....


It takes beer to make thirst worthwhile - J. Fred Schmidt

The internet is an I.Q. Test, people post their scores in the comment section.
Re: Christmas ham [Re: Fat Tire] #8094577 12/18/20 08:28 PM
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Originally Posted by Fat Tire
Bight a spiral sliced ham at Aldi yesterday for 85 cents a lb.


What brand?

Re: Christmas ham [Re: TPACK] #8094578 12/18/20 08:35 PM
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Originally Posted by TPACK
Originally Posted by Fat Tire
Bight a spiral sliced ham at Aldi yesterday for 85 cents a lb.


What brand?


HEB


It takes beer to make thirst worthwhile - J. Fred Schmidt

The internet is an I.Q. Test, people post their scores in the comment section.
Re: Christmas ham [Re: TPACK] #8094631 12/18/20 09:50 PM
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Originally Posted by TPACK
Originally Posted by fredeboy
Nope if it's not a Cook's ham I will not eat it! banana2


I have literally sold thousands of Cooks hams and never thought they were exceptional....... God hams, but not exceptional. I bought a Kroger spiral ham and fixed for Thanksgiving and it was really good. Both hams are cured different for sure. The best deal on a Cooks would be a 1/2 ham(no centers removed) and not a butt or shank portion.


TPACK I have to disagree. I started my tradition about 12 years ago with a Cook's Whole Ham and they have been a winner every time! I keep it simple place in big roaster fat side up on a little rack, pour half of 12 oz DP in pan. seal tightly with foil and cook at 325 for 25 minutes a lb. About 45 minutes before cook time is up I uncover it and slather my plum jelly, brown sugar, coarse mustard glaze on good and thick and finish in oven uncovered for 45 minutes, SLAP YO MAMMA good every time banana

Re: Christmas ham [Re: Herbie Hancock] #8094692 12/18/20 10:39 PM
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Originally Posted by Herbie Hancock
Originally Posted by TPACK
Originally Posted by Fat Tire
Bight a spiral sliced ham at Aldi yesterday for 85 cents a lb.


What brand?


HEB

confused2

Re: Christmas ham [Re: fredeboy] #8094695 12/18/20 10:41 PM
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Originally Posted by fredeboy
Originally Posted by TPACK
Originally Posted by fredeboy
Nope if it's not a Cook's ham I will not eat it! banana2


I have literally sold thousands of Cooks hams and never thought they were exceptional....... God hams, but not exceptional. I bought a Kroger spiral ham and fixed for Thanksgiving and it was really good. Both hams are cured different for sure. The best deal on a Cooks would be a 1/2 ham(no centers removed) and not a butt or shank portion.


TPACK I have to disagree. I started my tradition about 12 years ago with a Cook's Whole Ham and they have been a winner every time! I keep it simple place in big roaster fat side up on a little rack, pour half of 12 oz DP in pan. seal tightly with foil and cook at 325 for 25 minutes a lb. About 45 minutes before cook time is up I uncover it and slather my plum jelly, brown sugar, coarse mustard glaze on good and thick and finish in oven uncovered for 45 minutes, SLAP YO MAMMA good every time banana


Hell , Dr. Pepper and plum jelly make everything better. You should have said that up front. LOL chicken

Re: Christmas ham [Re: TPACK] #8095028 12/19/20 03:14 AM
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Originally Posted by TPACK
Originally Posted by fredeboy
Originally Posted by TPACK
Originally Posted by fredeboy
Nope if it's not a Cook's ham I will not eat it! banana2


I have literally sold thousands of Cooks hams and never thought they were exceptional....... God hams, but not exceptional. I bought a Kroger spiral ham and fixed for Thanksgiving and it was really good. Both hams are cured different for sure. The best deal on a Cooks would be a 1/2 ham(no centers removed) and not a butt or shank portion.


TPACK I have to disagree. I started my tradition about 12 years ago with a Cook's Whole Ham and they have been a winner every time! I keep it simple place in big roaster fat side up on a little rack, pour half of 12 oz DP in pan. seal tightly with foil and cook at 325 for 25 minutes a lb. About 45 minutes before cook time is up I uncover it and slather my plum jelly, brown sugar, coarse mustard glaze on good and thick and finish in oven uncovered for 45 minutes, SLAP YO MAMMA good every time banana


Hell , Dr. Pepper and plum jelly make everything better. You should have said that up front. LOL chicken

cheers

Re: Christmas ham [Re: Herbie Hancock] #8095327 12/19/20 02:42 PM
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Originally Posted by Herbie Hancock
Originally Posted by TPACK
Originally Posted by Fat Tire
Bight a spiral sliced ham at Aldi yesterday for 85 cents a lb.


What brand?


HEB


Just realized I completely read that all wrong!


It takes beer to make thirst worthwhile - J. Fred Schmidt

The internet is an I.Q. Test, people post their scores in the comment section.
Re: Christmas ham [Re: bill oxner] #8095333 12/19/20 02:49 PM
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I'll even eat the sliced ham from the deli. I prefer the center cuts which allowed me to fold it over when I make my ham, Swiss, icebox pickles, with honey mustard, on honey wheat slice of bread.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Christmas ham [Re: Herbie Hancock] #8095385 12/19/20 03:29 PM
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Originally Posted by Herbie Hancock
Originally Posted by Herbie Hancock
Originally Posted by TPACK
Originally Posted by Fat Tire
Bight a spiral sliced ham at Aldi yesterday for 85 cents a lb.


What brand?


HEB


Just realized I completely read that all wrong!


It happens!! up

Re: Christmas ham [Re: TPACK] #8095431 12/19/20 04:07 PM
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Originally Posted by TPACK
Originally Posted by Fat Tire
Bight a spiral sliced ham at Aldi yesterday for 85 cents a lb.


What brand?

Appleton Farms
It also came with the honey spice glaze pack.

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Re: Christmas ham [Re: bill oxner] #8095472 12/19/20 04:31 PM
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None better than a Country Store mesquite smoked ham IMO.
https://elderscountrystore.com/
https://elderscountrystore.com/market.html


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Re: Christmas ham [Re: bill oxner] #8095595 12/19/20 06:17 PM
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We can bicker all we like but to me ham only comes two ways. Good and better. The worst I ever had was wonderful.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Christmas ham [Re: bill oxner] #8095604 12/19/20 06:30 PM
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$.77 a lb Cooks ham non spiral eats pretty good smoked on a pit barrel cooker. Never any leftovers with my tribe. Hard to get it sliced quick enough.


Bobby Barnett

Re: Christmas ham [Re: bill oxner] #8095605 12/19/20 06:31 PM
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Originally Posted by bill oxner
We can bicker all we like but to me ham only comes two ways. Good and better. The worst I ever had was wonderful.


What about this turkey product.
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