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Feb 5th, 2020
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Christmas Dinner, Its next week !!! Whatchall having??? #8093152 12/17/20 05:07 PM
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Buzzsaw Offline OP
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Bills going to have delicious ham , then be set with great leftovers and bean stock.

Think I'll do a bone in Prime rib Roast, Yorkshire Pudding (parents were from Connecticut). Yellow corn pudding, mashed potatoes, NOT MashTaters, there's a difference. HAHA JK !!!

Gravy from pan drippings, get all those "num-nums" off the bottom of the roasting pan......

USDA Choice ANGUS or maybe Prime but there's a ton of fat in this cut already.


NEXT ???


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Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093171 12/17/20 05:20 PM
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GrandMa said Prime Rib, and she's buying. No arguments here!!

Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093198 12/17/20 05:37 PM
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Jimbo1 Online Content
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Haven't thought about it till now. Been a lot going on at the house.


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Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093205 12/17/20 05:40 PM
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Going to Louisiana and be with family, and eat a bunch of stuff that will set my tail pipe on fire.


Originally Posted by cody
I've never been a fan of having something on fire in my pocket.
Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093213 12/17/20 05:48 PM
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Hopefully, we will have different kinds of Tex-Mex dish`s. We spent last Christmas Eve and Christmas day in Dallas because my grandson was in UT Southwestern Medical Center for almost 3 weeks.

Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093226 12/17/20 06:03 PM
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Ham, turkey, cherry pie, sweet potatoes, and other goodies from my neighbors.


The ham reminds me of an old food stamp story. The cashier said, I'm sorry you can't get dog food with the stamps. The shopper replied, that's okay the dog likes ham better anyway.. bolt


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093239 12/17/20 06:21 PM
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We’re doing something different this year, we’re cooking filets and ribeyes since we’re all burnt out on the regular stuff. It may be a one time deal but we’re giving it a shot.

Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093247 12/17/20 06:31 PM
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USDA Prime rib roast with horseradish cream sauce
Green bean almandine
Cheese potato casserole topped with corn flakes
Salad
An assortment of pies

Breakfast is also a big deal in my family and we have the same thing every year

3 different quiche's
bacon
venison sausage
vegetable
Monkey bread 1 recipe with pecans and one without for the one person with alergies
fruit salad

Cant wait!


“I went to the woods because I wished to live deliberately, to front only the essential facts of life, and see if I could not learn what it had to teach, and not, when I came to die, discover that I had not lived.” – Henry David Thoreau
Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093269 12/17/20 06:52 PM
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yall makin me hungry.

Its okay Jimbo1, you have earned a day to be waited on !!!


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Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093383 12/17/20 08:12 PM
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Lamb Osso Bucco using the MeatEater recipe.


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Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093427 12/17/20 08:58 PM
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Prime Rib and mashed potatoes.

Would love to hear some of ya'lls recipes for prime rib in the oven.

Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093449 12/17/20 09:22 PM
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Ribeyes.


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FJB!
Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093453 12/17/20 09:24 PM
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Too many choices. I like all the above. That is what Christmas is all about.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093475 12/17/20 09:40 PM
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leamonka: There are so many great ways to cook them, and as many temps and methods as you can imagine..... I have done them in ovens, roaster ovens, Dutch ovens, rotisserie out of an oil drum, and even a crock pot once. Had a good sale on them at the grocery today, so picked up several different sizes. I will do a traditional one on X-Mas, but gonna do a different one this weekend too.

Anyone here ever cooked theirs frozen?? Sounds weird, but comes out great for just two or three people!!

Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093588 12/17/20 11:09 PM
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Catered que from 407

Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093737 12/18/20 01:17 AM
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Going with the traditional prime rib again this year. Always one of my favorite meals.

Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093745 12/18/20 01:26 AM
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Tex mex and Q. Enchiladas, frijoles, Quail tamales. wild pig on the smoker And lots of beer !


Hunt Outside Of The Box


Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8093793 12/18/20 02:11 AM
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Possibly ham but thinking if I can catch a mess of crappie next week could be a fish fry but the wife liked the idea of boudan stuffed pork chops. Will still cook a ham got to have it for the peas and greens for new years.

Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Blank] #8093924 12/18/20 04:09 AM
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Originally Posted by Blank
leamonka: There are so many great ways to cook them, and as many temps and methods as you can imagine..... I have done them in ovens, roaster ovens, Dutch ovens, rotisserie out of an oil drum, and even a crock pot once. Had a good sale on them at the grocery today, so picked up several different sizes. I will do a traditional one on X-Mas, but gonna do a different one this weekend too.

Anyone here ever cooked theirs frozen?? Sounds weird, but comes out great for just two or three people!!

K I S S


SPACE FOR RENT


Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8094064 12/18/20 12:29 PM
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Originally Posted by Buzzsaw
Originally Posted by Blank
leamonka: There are so many great ways to cook them, and as many temps and methods as you can imagine..... I have done them in ovens, roaster ovens, Dutch ovens, rotisserie out of an oil drum, and even a crock pot once. Had a good sale on them at the grocery today, so picked up several different sizes. I will do a traditional one on X-Mas, but gonna do a different one this weekend too.

Anyone here ever cooked theirs frozen?? Sounds weird, but comes out great for just two or three people!!

K I S S



Thank you Blank and Buzzsaw. Going to try the 5 minutes per pound at 500, then shut off and don't open the oven door for 2 hrs.

Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8094190 12/18/20 02:12 PM
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The brown the outside method works good for a nice 4-6# roast for me. That's how I usually do it also.

I really have an advantage when it comes to baking, especially for large dinners. We have the regular oven on the range in the kitchen, then have a double oven mounted in the garage, right outside the door. I get all sorts of things going at different temps all the time!!!

Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: TSU99] #8094212 12/18/20 02:29 PM
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Originally Posted by TSU99
Going to eat a bunch of stuff that will set my tail pipe on fire.




roflmao

Our son ordered que, rib's, jalapeno sausage from Tender's in Celina. We'll be chowing down with them at their place Christmas Day. Should be a butt burner.

roflmao


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Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Blank] #8094226 12/18/20 02:43 PM
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Originally Posted by Blank
leamonka: There are so many great ways to cook them, and as many temps and methods as you can imagine..... I have done them in ovens, roaster ovens, Dutch ovens, rotisserie out of an oil drum, and even a crock pot once. Had a good sale on them at the grocery today, so picked up several different sizes. I will do a traditional one on X-Mas, but gonna do a different one this weekend too.

Anyone here ever cooked theirs frozen?? Sounds weird, but comes out great for just two or three people!!

I did one two years ago in the smoker. Piled the wood on and cranked it up to about 450. It was fantastic. I might do it again this year


Originally Posted by SnakeWrangler
Originally Posted by TurkeyHunter
And make Kamila president

She’d just end up blowing it......
Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: unclebubba] #8094270 12/18/20 03:23 PM
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Everybody has their own way, but I have perfected my prime rib to the likings of my family.

3-4 rib roast on my Easy Bake Oven for men, low and slow at 225° over mesquite pellets.

This should take 2.5 to 3 hours until the center gets to 125° IT. Then pull.

Crank up the heat to 500° with the sear grates on. 2-3 mins on each side to get good grill marks which builds to the crust.

Mouth is watering just thinking about it!!


Originally Posted by East...
Bill I want the meat
Re: Christmas Dinner, Its next week !!! Whatchall having??? [Re: Buzzsaw] #8094377 12/18/20 04:42 PM
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Ribeye cap steaks with baked potatoes and all the trimmings.


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