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Feb 5th, 2020
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Opening Weekend Menu #8039147 11/05/20 04:04 PM
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I haven't seen this thread yet this year, so I figured I'd start it. What else am I gonna do, work? roflmao

I'm in charge of dinner Saturday, so I'm doing a wagyu brisket, wagyu links, hot loaded roasted potato salad, mac & cheese, gouda and chipotle corn bread, and blue berry blue cheese salad.

Re: Opening Weekend Menu [Re: Grosvenor] #8039161 11/05/20 04:15 PM
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I have been on our lease for 20 years give or take a year or two. The elder member who is no longer with us used to bring his wife's home made goulash every year for opening day dinner. I ran into her at a funeral last year and commented on how much I missed her goulash opening weekend as it used to be a tradition and we really enjoyed it. I found out yesterday she will be making it for us to take to the lease this year, just like old times. Other than that, I will be making bacon wrapped Sambar Deer cooked on a mesquite fire.

Re: Opening Weekend Menu [Re: Grosvenor] #8039169 11/05/20 04:19 PM
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Originally Posted by Grosvenor
I haven't seen this thread yet this year, so I figured I'd start it. What else am I gonna do, work? roflmao

I'm in charge of dinner Saturday, so I'm doing a wagyu brisket, wagyu links, hot loaded roasted potato salad, mac & cheese, gouda and chipotle corn bread, and blue berry blue cheese salad.



Did you draw straws?


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Opening Weekend Menu [Re: bill oxner] #8039181 11/05/20 04:26 PM
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Originally Posted by bill oxner
Originally Posted by Grosvenor
I haven't seen this thread yet this year, so I figured I'd start it. What else am I gonna do, work? roflmao

I'm in charge of dinner Saturday, so I'm doing a wagyu brisket, wagyu links, hot loaded roasted potato salad, mac & cheese, gouda and chipotle corn bread, and blue berry blue cheese salad.



Did you draw straws?


Nah, I volunteered. I recently acquired a big green egg for the ranch, so I want to break it in properly.

Re: Opening Weekend Menu [Re: Grosvenor] #8039208 11/05/20 04:38 PM
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Wow wow wow! That sounds like an awesome meal, and guaranteed left-overs for the noon lunch the next day.

Re: Opening Weekend Menu [Re: Grosvenor] #8039251 11/05/20 04:58 PM
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Whats a wagyu brisket set you back?

Im not sure what we are having.


It's hell eatin em live
Re: Opening Weekend Menu [Re: redchevy] #8039264 11/05/20 05:06 PM
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Too much, but they sure are good. A good friend and client of mine sales wagyu, so I try to send him business periodically.

Re: Opening Weekend Menu [Re: Grosvenor] #8039283 11/05/20 05:22 PM
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Good deal. I had heard someone say there were approximately $1000 each didnt know if that was anywhere near right or not, ive never bought any wagyu but would be interesting to give it a whirl.


It's hell eatin em live
Re: Opening Weekend Menu [Re: redchevy] #8039306 11/05/20 05:37 PM
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No, nothing that crazy. I paid $160 for this one. Check out RC Ranch if you're interested. They have great products and ship anywhere.

Re: Opening Weekend Menu [Re: redchevy] #8039351 11/05/20 06:15 PM
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Originally Posted by redchevy
Whats a wagyu brisket set you back?

Im not sure what we are having.



You can't afford it if you have to ask.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Opening Weekend Menu [Re: bill oxner] #8039435 11/05/20 07:26 PM
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Originally Posted by bill oxner
You can't afford it if you have to ask.


That, Sir, is baloney. I've known several very successful men, two of them in the upper eight digits. They ALWAYS ask "How much is it?" Only a fool would order something without inquiring about the cost.

Re: Opening Weekend Menu [Re: Grosvenor] #8039476 11/05/20 08:00 PM
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Originally Posted by Grosvenor
I haven't seen this thread yet this year, so I figured I'd start it. What else am I gonna do, work? roflmao

I'm in charge of dinner Saturday, so I'm doing a wagyu brisket, wagyu links, hot loaded roasted potato salad, mac & cheese, gouda and chipotle corn bread, and blue berry blue cheese salad.

I want to be on your lease!

Also, check Snake River farms.


See y’all around the campfire.

Originally Posted by Grizz
Wingshooting is like sex for me - I love doing it but I'm just not that good at it.

Re: Opening Weekend Menu [Re: Grosvenor] #8039503 11/05/20 08:15 PM
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Originally Posted by Grosvenor
No, nothing that crazy. I paid $160 for this one. Check out RC Ranch if you're interested. They have great products and ship anywhere.

Thanks ill check it out.


It's hell eatin em live
Re: Opening Weekend Menu [Re: Grosvenor] #8039829 11/06/20 12:10 AM
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I got a big bag of frozen burritos. I'm kind of a big spender so I didn't even ask the price.


In the end, it's not the years in your life that count, it's the life in your years.
Re: Opening Weekend Menu [Re: Grosvenor] #8039832 11/06/20 12:13 AM
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I’m going to see what’s on sale in the Haskell meat market when we go through.

Re: Opening Weekend Menu [Re: Grosvenor] #8039833 11/06/20 12:13 AM
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Back in the day. Day two was pulled tenderloins on the fire pit. Especially if you take your venison to a processor. They sometimes take a little slice.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Opening Weekend Menu [Re: Grosvenor] #8039838 11/06/20 12:16 AM
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I’m eating a 6 pack with a side of Jack, everything else will work itself out eventually before the sun rises Saturday morning.

Saturday night is Prime Tomahawks

Last edited by Ol Thumper; 11/06/20 12:17 AM.
Re: Opening Weekend Menu [Re: Ol Thumper] #8039844 11/06/20 12:22 AM
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Originally Posted by Ol Thumper
I’m eating a 6 pack with a side of Jack, everything else will work itself out eventually before the sun rises Saturday morning.

Saturday night is Prime Tomahawks


banana


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Opening Weekend Menu [Re: Grosvenor] #8039867 11/06/20 12:38 AM
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Brisket, pan fried potatoes, and green beans. Probably hot dogs for lunch.

Re: Opening Weekend Menu [Re: Jimbo1] #8039879 11/06/20 12:50 AM
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Originally Posted by Jimbo1
Brisket, pan fried potatoes, and green beans. Probably hot dogs for lunch.



Love hotdogs. I keep them with the buns frozen in case I run. Out of sandwiches for lunch.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Opening Weekend Menu [Re: Grosvenor] #8039977 11/06/20 01:55 AM
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Friday Night - Elk Burgers

Saturday Night - Ribeye/Baked Potatoes

Sunday Night - Gumbo

Breakfast Tacos/Boudin/Sandwiches for breakfast and Lunch

Assortment of Chips/Salsa/Dry Sausage/Summer Sausage for snacks

Re: Opening Weekend Menu [Re: AMF] #8040241 11/06/20 12:09 PM
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Originally Posted by Duke107
Originally Posted by bill oxner
You can't afford it if you have to ask.


That, Sir, is baloney. I've known several very successful men, two of them in the upper eight digits. They ALWAYS ask "How much is it?" Only a fool would order something without inquiring about the cost.


Tongue-in-cheek.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Opening Weekend Menu [Re: AMF] #8040319 11/06/20 01:45 PM
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Originally Posted by Duke107
Originally Posted by bill oxner
You can't afford it if you have to ask.


That, Sir, is baloney. I've known several very successful men, two of them in the upper eight digits. They ALWAYS ask "How much is it?" Only a fool would order something without inquiring about the cost.



What do you expect from someone who posts?

I like beer.
Very articulate
Little jumping figures

Anything to increase his post count!

Re: Opening Weekend Menu [Re: fishdfly] #8040351 11/06/20 02:15 PM
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Originally Posted by fishdfly
What do you expect from someone who posts?

I like beer.
Very articulate
Little jumping figures

Anything to increase his post count!



Yeah, I don't get that. What's the big deal with post count? Is it the 'My dog's bigger'n your dog' thing?

Re: Opening Weekend Menu [Re: Grosvenor] #8044103 11/09/20 10:21 PM
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Tradition for us, first wknd landowner fixes Saturday night dinner, had rib eye steaks, baked tators. Salad and adult beverages. Second wknd is on us, usually shrimp and crab leg boil, but his wife wanted fajitas , so chicken and shrimp fajitas is what we will be fixing on the discota Saturday eve. Several hours of fellowship and shooting the breeze after both nights. What it’s all about. up


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