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Anybody still use the broiler? #7935226 08/14/20 02:58 PM
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NewGulf Online Content OP
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I broiled some pork steaks last night and they were freaking excellent and my wife was like why don't we use it more often? Gonna do it again tonight gotta figure out what cut of meat I wanna eat....550 degrees sears it quick

Re: Anybody still use the broiler? [Re: NewGulf] #7935259 08/14/20 03:17 PM
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Only to toast my English muffins for Eggs Benedict, if I'm doing a lot of them for breakfast for family. Gas grill is right outside the door on the patio, and way less clean-up!

Re: Anybody still use the broiler? [Re: NewGulf] #7935273 08/14/20 03:27 PM
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Put a pack of bacon on a cookie sheet this morning and went for my run. Came back and it was cooking but not crisp so hit the broiler on hi for a minute or two to put some crisp on them.... yeah i know running and then eat a pack of bacon? Gotta do what you gotta do lol


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Re: Anybody still use the broiler? [Re: NewGulf] #7935275 08/14/20 03:28 PM
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I only use it really to melt/toast items.


It takes beer to make thirst worthwhile - J. Fred Schmidt
Re: Anybody still use the broiler? [Re: NewGulf] #7935280 08/14/20 03:32 PM
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Only to get my bacon crisp when I stuff Jalapenos. Wife uses it every once in a while.


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Re: Anybody still use the broiler? [Re: NewGulf] #7935286 08/14/20 03:37 PM
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It's too hot to use ours right now but we use it to broil crappie, asparagus and onions for supper when it cools off.


"Hey, where the white women at?"
Re: Anybody still use the broiler? [Re: NewGulf] #7935407 08/14/20 05:02 PM
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I don’t have one.

Re: Anybody still use the broiler? [Re: NewGulf] #7935519 08/14/20 05:51 PM
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I have to clean my own kitchen. Figure it out.

I did pan broil a tenderloin steak on the top burner once when I ran out of gas.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Anybody still use the broiler? [Re: NewGulf] #7935558 08/14/20 06:27 PM
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I use it to make garlic toast and for browning stuff. I’m gonna try pork chops in it next time, even though cast iron does a great pork chop.


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Re: Anybody still use the broiler? [Re: bill oxner] #7935613 08/14/20 07:02 PM
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Originally Posted by bill oxner
I have to clean my own kitchen. Figure it out.

I did pan broil a tenderloin steak on the top burner once when I ran out of gas.


I clean my own kitchen......


It takes beer to make thirst worthwhile - J. Fred Schmidt
Re: Anybody still use the broiler? [Re: NewGulf] #7935804 08/14/20 08:45 PM
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Haven’t used it in years, good glass ware storage!


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Wingshooting is like sex for me - I love doing it but I'm just not that good at it.

Re: Anybody still use the broiler? [Re: NewGulf] #7935887 08/14/20 09:45 PM
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To make cinnamon toast for the grandkids.


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Re: Anybody still use the broiler? [Re: NewGulf] #7935896 08/14/20 09:56 PM
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I'll use it to finish of nachos but that's about it. In the restaurant business they use what is called a salamander - which is an open flame broiler - for searing. For anything that doesn't need a top finish, will just use my cast iron skillet.


Freedom is a fragile thing ...Those who have known freedom, and then lost it, have never known it again.
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Re: Anybody still use the broiler? [Re: NewGulf] #7936000 08/14/20 10:53 PM
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Saw an ad on a great new grease remover. Don't remember the brand name. My memory is not what it once was.

Sometimes I can't remember what I just posted.

Also, sometimes I can't remember what I just posted.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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Re: Anybody still use the broiler? [Re: rickym] #7936024 08/14/20 11:17 PM
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Originally Posted by rickym
Haven’t used it in years, good glass ware storage!

Ha, my wife has so much stuff stored in the oven now that she has an air fryer. Only thing I need the oven/broiler is for heating up my taco shells.

Re: Anybody still use the broiler? [Re: Cast] #7938991 08/17/20 12:13 PM
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Originally Posted by Cast
I use it to make garlic toast and for browning stuff. I’m gonna try pork chops in it next time, even though cast iron does a great pork chop.

up

Re: Anybody still use the broiler? [Re: NewGulf] #7939875 08/17/20 09:57 PM
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only occassionally use the broiler in our ovens ... When making instant pot pork ribs, the last step is to lay out on a cookie sheet, spread favorite BBQ sauce and place in the broiler for 4-6 minutes until the BBQ sauce starts to char a little bit, give it a fake smoky flavor. My wife likes my instant pot ribs because they are so tender, fall off the bone tender ... I prefer a bit of a tug but you know keeping momma happy makes everybody happy saying.

we have a small toaster oven/broiler that we use to make toast, cinnamon toast, garlic toast when it's just the two of us, but use the broil in the oven when more people are here for a meal.


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