I absolutely love to cook but absolutely hate to clean my kitchen. Decided to take a little break with a frozen lasagna. Just added a little Mozzetta and popped it in the oven. My Italian salad is the highlight of my dinners as long as my fresh vegetables are in. Ever take a break and pop a frozen dinner into the oven? Your favorite?

Stouffers lasagna is the only frozen meal I like.

Are good in a pinch and hurry, but prefer wife’s leftovers the next day over them anyday.....

I've made them form scratch for covered dish get togethers but I'm done with that..

Love them. Usually only when another couple comes over for dinner. Never have left overs, and mopping up the last of the sauce with crusts of bread is yummy!! Build an awesome salad and enjoy.

Gotta confess to having a Marie Calenders pot pie every now and then

You got the right brand, we’re guilty from time to time.

Mom used to be a great cook for us 9 kids until sometime back in the late 60's when she discovered frozen dinners, they were pretty bad back in the late 60's.
Although I have not had one in forever todays frozen dinners look pretty tasty. I have had some prepared sides from Bob Evans that are damn good like his mashed potato's

Two and a half servings per container. I get four. Easier on my belt line and debit card.

A HALF CUP serving maybe two bites not worth the effort. Might as well do peanut butter on crackers.

Look at the size of the salad. Portions have always worked for me. I don't even call it a diet. I've e found that your stomach will shrink after cutting your portions. Tonight its a 5 ounce tenderloin.

Who could have predicted this was coming?

Why did you cook it so early in the day?

Lived off of them while in college. They were easy, filling and almost no cleanup, left more time for partying.

Night Hawk used to be pretty good. Had many a 99 cent Banquet TV dinner back in my single days.

There you go again.

yep, Night Hawk had several that were pretty good years ago, so did El Patio/El Chico (something like that) for Mexican food. I got on a kick several years ago with Lean Cuisine for lunch at work, easy to take and stick in the freezer, pop in the microwave for a couple minutes, hot lunch. Those never seemed to be very filling for me.

We still keep a fozen Stouffer's lasagna (family size) in the freezer for when unexpected company shows up around meal time.

Had the last of that one tonight with salad. I added a little Parmesan cheese to both. Out of the kitchen tomorrow with Popeye's fried chicken.

This one too. You are just doing this for PC.

LOL

Devour has some really good frozen meals (and breakfast) options.

Souffers is good lasagna. Lean Cuisine is probably my favorite for other meals.. Luci's catfish tonite.

The Bob Evans 5 cheese Mac N Cheese is excellent.

For me it takes a really good baked bread crumbs on top Mac N Cheese to beat Bob Evans 5 cheese Mac N Cheese.

Just my .02,
LeonCarr