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Feb 12th, 2024
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 Grilled Corn
#7872266
06/16/20 09:05 PM
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Joined: Apr 2011
Posts: 8,069
Cool Mo D
OP
THF Trophy Hunter
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OP
THF Trophy Hunter
Joined: Apr 2011
Posts: 8,069 |
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 Re: Grilled Corn
[Re: Cool Mo D]
#7872314
06/16/20 09:44 PM
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Joined: Jun 2015
Posts: 11,534
rickym
THF Celebrity
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THF Celebrity
Joined: Jun 2015
Posts: 11,534 |
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Re: Grilled Corn
[Re: rickym]
#7872324
06/16/20 09:52 PM
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Joined: Apr 2011
Posts: 8,069
Cool Mo D
OP
THF Trophy Hunter
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OP
THF Trophy Hunter
Joined: Apr 2011
Posts: 8,069 |
Wrong kind. 
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Re: Grilled Corn
[Re: Cool Mo D]
#7872368
06/16/20 10:23 PM
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Joined: Jan 2011
Posts: 21,373
Bullfrog
THF Celebrity
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THF Celebrity
Joined: Jan 2011
Posts: 21,373 |
Is this a recipe request? 
![[Linked Image]](https://krdesignsco.com/wp-content/uploads/2019/02/pig.gif) Man if I knew what Oxner knows I could throw away what I know
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Re: Grilled Corn
[Re: Cool Mo D]
#7872401
06/16/20 11:02 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
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Joined: Nov 2009
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Iput mine in the microwave. But that's not why I'm replying to this thread.
I grew up on a cotton farm in Arkansas. We ate field corn and loved it, but that's not the reason I'm replying to this thread. We discovered yellow sweet corn. Loved it. Later a new honey and wheat G -90 was developed. It goes by different names today. Corn has no more than a 3 day window before its harvested.
Love the HEB sweet corn. Tried a Walmart corn. Walmart somehow went wrong. They had the yellow 4 day corn. Made a special trip back to HEB just for the corn and ketchup. Look it up.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill ![[Linked Image]](https://texashuntingforum.com/forum/pics/usergals/2017/07/full-3669-105539-full_16668_105507_image.jpg)
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Re: Grilled Corn
[Re: Bullfrog]
#7872420
06/16/20 11:21 PM
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Joined: Apr 2011
Posts: 8,069
Cool Mo D
OP
THF Trophy Hunter
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OP
THF Trophy Hunter
Joined: Apr 2011
Posts: 8,069 |
Is this a recipe request? It is. Thank you.
Last edited by Cool Mo D; 06/16/20 11:22 PM.
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Re: Grilled Corn
[Re: Cool Mo D]
#7872441
06/16/20 11:33 PM
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Joined: Jun 2008
Posts: 7,935
bigjoe8565
THF Trophy Hunter
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THF Trophy Hunter
Joined: Jun 2008
Posts: 7,935 |
Remove husk and silk, cover the corn in real butter, wrap in foil and grill. The corn will pick up some char marks through the foil. Unwrap add salt and pepper to taste.
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Re: Grilled Corn
[Re: Cool Mo D]
#7872485
06/17/20 12:02 AM
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Joined: May 2011
Posts: 28,019
skinnerback
THF Celebrity Chef
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THF Celebrity Chef
Joined: May 2011
Posts: 28,019 |
It’s a staple in my casa. Buy the ears husk on and soak in water for a couple hours. Put on the grill/pit until done, pull husk and silk off, add butter and sprinkle with either lemon pepper or Fremin’s Magic Dust. Can’t get enough of it. As much as I love Magic Dust, there is something about butter and lemon pepper on roasted corn that is perfect IMO.
I also sometimes like adding Butter Buds and chili powder.
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Re: Grilled Corn
[Re: skinnerback]
#7872504
06/17/20 12:24 AM
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Joined: Mar 2010
Posts: 12,128
ntxtrapper
THF Celebrity
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THF Celebrity
Joined: Mar 2010
Posts: 12,128 |
It’s a staple in my casa. Buy the ears husk on and soak in water for a couple hours. Put on the grill/pit until done, pull husk and silk off, add butter and sprinkle with either lemon pepper or Fremin’s Magic Dust. Can’t get enough of it. As much as I love Magic Dust, there is something about butter and lemon pepper on roasted corn that is perfect IMO.
I also sometimes like adding Butter Buds and chili powder. My process also except I throw them back on after husking them for some char.
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Re: Grilled Corn
[Re: Cool Mo D]
#7872526
06/17/20 12:50 AM
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Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
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THF Celebrity
Joined: Nov 2009
Posts: 91,416 |
Sweet corn is a lot like sex to me. The worst I've ever had was wonderful. 
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill
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Re: Grilled Corn
[Re: Cool Mo D]
#7872529
06/17/20 12:51 AM
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Joined: Jan 2011
Posts: 21,373
Bullfrog
THF Celebrity
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THF Celebrity
Joined: Jan 2011
Posts: 21,373 |
Skinnerback, I have a slight alteration to yours. Use mayo instead of butter, the magic dust, maybe some black pepper. I scoffed at it when my ex-girlfriend did it once. Then I tried it. I’ll admit, I was wrong. Dead wrong.
Man if I knew what Oxner knows I could throw away what I know
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Re: Grilled Corn
[Re: Cool Mo D]
#7872531
06/17/20 12:52 AM
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Joined: Jan 2011
Posts: 21,373
Bullfrog
THF Celebrity
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THF Celebrity
Joined: Jan 2011
Posts: 21,373 |
Bill. . .  Lmao
Man if I knew what Oxner knows I could throw away what I know
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Re: Grilled Corn
[Re: Bullfrog]
#7872548
06/17/20 01:00 AM
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Joined: May 2011
Posts: 28,019
skinnerback
THF Celebrity Chef
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THF Celebrity Chef
Joined: May 2011
Posts: 28,019 |
Skinnerback, I have a slight alteration to yours. Use mayo instead of butter, the magic dust, maybe some black pepper. I scoffed at it when my ex-girlfriend did it once. Then I tried it. I’ll admit, I was wrong. Dead wrong.
I can’t put cow snot on my corn. 
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Re: Grilled Corn
[Re: Bullfrog]
#7872572
06/17/20 01:31 AM
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Joined: Sep 2007
Posts: 692
lil_red_ryder
Tracker
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Tracker
Joined: Sep 2007
Posts: 692 |
Skinnerback, I have a slight alteration to yours. Use mayo instead of butter, the magic dust, maybe some black pepper. I scoffed at it when my ex-girlfriend did it once. Then I tried it. I’ll admit, I was wrong. Dead wrong.
Have to agree that mayo is pretty tasty on corn, I was a skeptic the first time a buddy made it but its worth a try for sure
What happens at deer camp stay's at deer camp!
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Re: Grilled Corn
[Re: Cool Mo D]
#7872603
06/17/20 01:53 AM
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Joined: Jan 2011
Posts: 21,373
Bullfrog
THF Celebrity
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THF Celebrity
Joined: Jan 2011
Posts: 21,373 |
See there! I didn’t get this dainty, girlish figure by passing those opportunities up! Lil Red Ryder knows what’s up! Lol 
Man if I knew what Oxner knows I could throw away what I know
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Re: Grilled Corn
[Re: bill oxner]
#7872665
06/17/20 03:00 AM
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Joined: Sep 2016
Posts: 680
fmrmbmlm
Tracker
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Tracker
Joined: Sep 2016
Posts: 680 |
Iput mine in the microwave. But that's not why I'm replying to this thread.
I grew up on a cotton farm in Arkansas. We ate field corn and loved it, but that's not the reason I'm replying to this thread. We discovered yellow sweet corn. Loved it. Later a new honey and wheat G -90 was developed. It goes by different names today. Corn has no more than a 3 day window before its harvested.
Love the HEB sweet corn. Tried a Walmart corn. Walmart somehow went wrong. They had the yellow 4 day corn. Made a special trip back to HEB just for the corn and ketchup. Look it up. Three day window to harvest is correct for field corn, this new hybrid sweet corn is good 7- 10 days maybe 14 some years.
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Re: Grilled Corn
[Re: Cool Mo D]
#7872834
06/17/20 12:39 PM
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Joined: Jan 2007
Posts: 26,184
KRoyal
Texoma Legend
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Texoma Legend
Joined: Jan 2007
Posts: 26,184 |
I remove husk and silk from mine, rub with cold butter so it gets in all the cracks. Grill them until done and get some char on them. Then top with a lime creama sauce I make, queso fresco cheese, cilantro, and smoked paprika. It is extremely good. ![[Linked Image]](https://texashuntingforum.com/forum/pics/userpics/2020/06/full-4932-236375-3fb00065_7055_4e8e_b87c_354a266cca0a.jpeg)
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Re: Grilled Corn
[Re: Cool Mo D]
#7872874
06/17/20 01:24 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
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THF Celebrity
Joined: Nov 2009
Posts: 91,416 |
Great presentation. You did it again
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill
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Re: Grilled Corn
[Re: skinnerback]
#7872952
06/17/20 02:47 PM
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Joined: Jan 2009
Posts: 19,236
Judd
#1 Creedmoor Fan
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#1 Creedmoor Fan
Joined: Jan 2009
Posts: 19,236 |
It’s a staple in my casa. Buy the ears husk on and soak in water for a couple hours. Put on the grill/pit until done, pull husk and silk off, add butter and sprinkle with either lemon pepper or Fremin’s Magic Dust. Can’t get enough of it. As much as I love Magic Dust, there is something about butter and lemon pepper on roasted corn that is perfect IMO.
I also sometimes like adding Butter Buds and chili powder. This is pretty close to how I do mine. I cut the silk off the end of the corn after soaking so it won't burn and then put on the grill. Once done we shuck and pull the silk then cut ours off the cob more than we eat it on the cob. I need to look for an Elote recipe so I can try that...I love that stuff.
Don't let your ears hear what your eyes didn't see, and don't let your mouth say what your heart doesn't feel
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Re: Grilled Corn
[Re: Cool Mo D]
#7873040
06/17/20 03:51 PM
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Joined: Dec 2008
Posts: 22,630
Cast
THF Celebrity
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THF Celebrity
Joined: Dec 2008
Posts: 22,630 |
We’re purists around here. Butter and salt. We mostly cook it in the microwave too. If you trim the stalk end correctly it’ll pop right out of the husk when it’s done.
Cast ![[Linked Image]](http://winsounds.com/wp-content/uploads/2013/11/Longhorn-Logo.png) I have a short attention spa
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Re: Grilled Corn
[Re: Cool Mo D]
#7873164
06/17/20 05:28 PM
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Joined: Apr 2005
Posts: 43,854
Stub
THF Celebrity
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THF Celebrity
Joined: Apr 2005
Posts: 43,854 |
I always just throw them on the coals husk on until done. No butter nothing, good sweet corn doesn't need all of that other stuff IMO What does soaking them in water for a couple of hours do?
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Re: Grilled Corn
[Re: Stub]
#7873173
06/17/20 05:34 PM
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Joined: May 2011
Posts: 28,019
skinnerback
THF Celebrity Chef
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THF Celebrity Chef
Joined: May 2011
Posts: 28,019 |
I always just throw them on the coals husk on until done. No butter nothing, good sweet corn doesn't need all of that other stuff IMO What does soaking them in water for a couple of hours do? Keeps the husks from burning too bad, that's all.
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Re: Grilled Corn
[Re: Cool Mo D]
#7873196
06/17/20 06:03 PM
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Joined: Dec 2008
Posts: 22,630
Cast
THF Celebrity
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THF Celebrity
Joined: Dec 2008
Posts: 22,630 |
^^^ I like to think it adds a little moisture as well. We wrap them in wet paper towels for the microwave.
Cast I have a short attention spa
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Re: Grilled Corn
[Re: Cast]
#7873336
06/17/20 08:00 PM
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Joined: Apr 2005
Posts: 43,854
Stub
THF Celebrity
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THF Celebrity
Joined: Apr 2005
Posts: 43,854 |
I always just throw them on the coals husk on until done. No butter nothing, good sweet corn doesn't need all of that other stuff IMO What does soaking them in water for a couple of hours do? Keeps the husks from burning too bad, that's all. ^^^ I like to think it adds a little moisture as well. We wrap them in wet paper towels for the microwave. Moisture makes sense too although mine have never seemed dry, just wait for the husk to turn golden brown and your good to go.
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Re: Grilled Corn
[Re: Cool Mo D]
#7873354
06/17/20 08:24 PM
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Joined: Jan 2009
Posts: 19,236
Judd
#1 Creedmoor Fan
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#1 Creedmoor Fan
Joined: Jan 2009
Posts: 19,236 |
Not sure purist and microwave has ever used in the same sentence from your generation Cast The water definitely helps the shuck from burning but I think it gives the corn a steamed effect too.
Don't let your ears hear what your eyes didn't see, and don't let your mouth say what your heart doesn't feel
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