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Feb 12th, 2024
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 Whole pigs
#7865725
06/09/20 10:07 PM
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Joined: Jun 2008
Posts: 7,932
bigjoe8565
OP
THF Trophy Hunter
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OP
THF Trophy Hunter
Joined: Jun 2008
Posts: 7,932 |
Where can I buy a whole pig for roasting?
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Re: Whole pigs
[Re: bigjoe8565]
#7865726
06/09/20 10:10 PM
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Joined: May 2011
Posts: 28,001
skinnerback
THF Celebrity Chef
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THF Celebrity Chef
Joined: May 2011
Posts: 28,001 |
For domestic, most local butchers can order any size pig you want.
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Re: Whole pigs
[Re: bigjoe8565]
#7865751
06/09/20 10:46 PM
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Joined: Nov 2006
Posts: 311
netman
Bird Dog
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Bird Dog
Joined: Nov 2006
Posts: 311 |
Columbia meat packaging in dallas.
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Re: Whole pigs
[Re: bigjoe8565]
#7865763
06/09/20 10:58 PM
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Joined: Nov 2009
Posts: 91,416
bill oxner
THF Celebrity
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THF Celebrity
Joined: Nov 2009
Posts: 91,416 |
Good question. Let us know.
Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill ![[Linked Image]](https://texashuntingforum.com/forum/pics/usergals/2017/07/full-3669-105539-full_16668_105507_image.jpg)
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Re: Whole pigs
[Re: bigjoe8565]
#7865934
06/10/20 01:56 AM
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Joined: Jul 2006
Posts: 110,792
dogcatcher
THF Celebrity
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THF Celebrity
Joined: Jul 2006
Posts: 110,792 |
There used to be an Asian Market in Arlington, that was were we got them when we were too lazy to butcher our own. It has been 20 years, but I think it was near 360 between 20 and 30.
Combat Infantryman, the ultimate hunter where the prey shoots back.
_____________"Illegitimus non carborundum est"_______________![[Linked Image]](https://texashuntingforum.com/forum/pics/usergals/2018/09/full-3152-162968-charge_air_assault.jpg)
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Re: Whole pigs
[Re: bigjoe8565]
#7866068
06/10/20 09:51 AM
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Joined: Sep 2008
Posts: 4,750
texfork
Extreme Tracker
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Extreme Tracker
Joined: Sep 2008
Posts: 4,750 |
Prayer is the "ultimate" wireless connection .
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Re: Whole pigs
[Re: bigjoe8565]
#7866124
06/10/20 11:57 AM
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Joined: Jul 2018
Posts: 861
Thisisbeer
Tracker
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Tracker
Joined: Jul 2018
Posts: 861 |
I bought one recently at HEB. I believe they can order anything you want. I’ve even had them order me beef navel in the past to make beef bacon.
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Re: Whole pigs
[Re: bigjoe8565]
#7866152
06/10/20 12:28 PM
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Joined: Apr 2005
Posts: 43,844
Stub
THF Celebrity
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THF Celebrity
Joined: Apr 2005
Posts: 43,844 |
25 years ago we bought one from Ye Ole Butcher shop in Plano, it was what we served for our wedding celebration.
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Re: Whole pigs
[Re: bigjoe8565]
#7866200
06/10/20 01:13 PM
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Joined: Jan 2016
Posts: 1,158
ErikL
Pro Tracker
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Pro Tracker
Joined: Jan 2016
Posts: 1,158 |
i had been very interested in trying to cook a whole wild hog over a rotisserie but it seems the scalding to get rid of the hair would be kind of problematic? anyone have thoughts on this?
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Re: Whole pigs
[Re: ErikL]
#7866303
06/10/20 02:41 PM
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Joined: May 2005
Posts: 2,407
Huntmaster
Veteran Tracker
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Veteran Tracker
Joined: May 2005
Posts: 2,407 |
If you buy one from a butcher shop; you don’t have to worry about the hair.
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Re: Whole pigs
[Re: bigjoe8565]
#7866321
06/10/20 02:59 PM
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Joined: Oct 2017
Posts: 5,921
angus1956
THF Trophy Hunter
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THF Trophy Hunter
Joined: Oct 2017
Posts: 5,921 |
Gainesville live stock auction, once a month on Tuesday evening they run hogs, goats and sheep thorough the ring. Best place for a live cheap hog.
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Re: Whole pigs
[Re: ErikL]
#7866361
06/10/20 03:36 PM
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Joined: Jul 2018
Posts: 861
Thisisbeer
Tracker
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Tracker
Joined: Jul 2018
Posts: 861 |
i had been very interested in trying to cook a whole wild hog over a rotisserie but it seems the scalding to get rid of the hair would be kind of problematic? anyone have thoughts on this? If you buy one they come ready to cook. If you are referring to cooking a wild one or getting one alive than you have to scald and scrape. You can see my post where I did it here. We use a 55 gallon drum on cinder blocks with a fire built underneath. Dip the pig in 150°F water for 6 minutes then scrape. It's quite a bit of work.
Last edited by Thisisbeer; 06/10/20 03:39 PM.
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Re: Whole pigs
[Re: bigjoe8565]
#7866467
06/10/20 05:08 PM
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Joined: Sep 2006
Posts: 32,480
kmon11
junior
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junior
Joined: Sep 2006
Posts: 32,480 |
Davids Meats in Garland, The one mentioned alredy in Plano is another, Just call them nd let them know what you want.
lf the saying "Liar, Liar your pants on fire" were true
Mainstream news might be fun to watch
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Re: Whole pigs
[Re: Thisisbeer]
#7867169
06/11/20 09:44 AM
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Joined: Jan 2011
Posts: 65,506
SnakeWrangler
THF Celebrity
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THF Celebrity
Joined: Jan 2011
Posts: 65,506 |
i had been very interested in trying to cook a whole wild hog over a rotisserie but it seems the scalding to get rid of the hair would be kind of problematic? anyone have thoughts on this? If you buy one they come ready to cook. If you are referring to cooking a wild one or getting one alive than you have to scald and scrape. You can see my post where I did it here. We use a 55 gallon drum on cinder blocks with a fire built underneath. Dip the pig in 150°F water for 6 minutes then scrape. It's quite a bit of work. Its a lot easier to just burn off the hair using a pearburner….wave the flame across the hair then wipe with an old leather glove, repeat until all the hair is gone. Just be careful not to blister the skin. I cook wild pig whole all the time...
I believe in science and I’m an insufferable [censored] Actually, BBC is pretty damn good "You Cannot Simultaneously Be Politically Correct And Intellectually Honest!"
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Re: Whole pigs
[Re: SnakeWrangler]
#7867273
06/11/20 12:48 PM
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Joined: Jul 2018
Posts: 861
Thisisbeer
Tracker
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Tracker
Joined: Jul 2018
Posts: 861 |
i had been very interested in trying to cook a whole wild hog over a rotisserie but it seems the scalding to get rid of the hair would be kind of problematic? anyone have thoughts on this? If you buy one they come ready to cook. If you are referring to cooking a wild one or getting one alive than you have to scald and scrape. You can see my post where I did it here. We use a 55 gallon drum on cinder blocks with a fire built underneath. Dip the pig in 150°F water for 6 minutes then scrape. It's quite a bit of work. Its a lot easier to just burn off the hair using a pearburner….wave the flame across the hair then wipe with an old leather glove, repeat until all the hair is gone. Just be careful not to blister the skin. I cook wild pig whole all the time... I haven’t tried burning it off. How do you get the hair follicles out of the skin with the burning method?
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Re: Whole pigs
[Re: Thisisbeer]
#7867926
06/11/20 11:41 PM
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Joined: Jan 2011
Posts: 65,506
SnakeWrangler
THF Celebrity
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THF Celebrity
Joined: Jan 2011
Posts: 65,506 |
i had been very interested in trying to cook a whole wild hog over a rotisserie but it seems the scalding to get rid of the hair would be kind of problematic? anyone have thoughts on this? If you buy one they come ready to cook. If you are referring to cooking a wild one or getting one alive than you have to scald and scrape. You can see my post where I did it here. We use a 55 gallon drum on cinder blocks with a fire built underneath. Dip the pig in 150°F water for 6 minutes then scrape. It's quite a bit of work. Its a lot easier to just burn off the hair using a pearburner….wave the flame across the hair then wipe with an old leather glove, repeat until all the hair is gone. Just be careful not to blister the skin. I cook wild pig whole all the time... I haven’t tried burning it off. How do you get the hair follicles out of the skin with the burning method? You don’t....but I don’t eat the skin. I smoke them whole skin on...
I believe in science and I’m an insufferable [censored] Actually, BBC is pretty damn good "You Cannot Simultaneously Be Politically Correct And Intellectually Honest!"
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Re: Whole pigs
[Re: bigjoe8565]
#7868242
06/12/20 11:45 AM
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Joined: Aug 2008
Posts: 14,949
don k
THF Celebrity
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THF Celebrity
Joined: Aug 2008
Posts: 14,949 |
We just skin them. Domestic- feral it don't matter. Skin them. You might loose a little fat skinning them but it sure beats scrapping them.
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