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Chicken fried rice #7801724 04/10/20 11:15 AM
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rickym Offline OP
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Re: Chicken fried rice [Re: rickym] #7801731 04/10/20 11:36 AM
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cheers


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Re: Chicken fried rice [Re: rickym] #7801756 04/10/20 12:17 PM
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Looks great!
I love that stuff!

Re: Chicken fried rice [Re: mbavo] #7801989 04/10/20 05:04 PM
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Originally Posted by mbavo
Looks great!
I love that stuff!

up


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Re: Chicken fried rice [Re: rickym] #7802020 04/10/20 05:44 PM
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Re: Chicken fried rice [Re: rickym] #7802291 04/10/20 10:20 PM
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food


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Re: Chicken fried rice [Re: rickym] #7802313 04/10/20 10:44 PM
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Re: Chicken fried rice [Re: rickym] #7802360 04/10/20 11:46 PM
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Saw the title....hmmmm....chicken fried steak....chicken fried rice....how do you keep the battered grains of rice separate when you fry them??? Then saw the picture....never mind.....

I must be more tired than I thought...... rofl


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Re: Chicken fried rice [Re: rickym] #7802743 04/11/20 02:06 PM
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I see a lot of recipes for this on the Blackstone site and I would like to try it .Is it fairly easy ?

Last edited by texfork; 04/11/20 02:07 PM.

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Re: Chicken fried rice [Re: texfork] #7802817 04/11/20 04:02 PM
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Originally Posted by texfork
I see a lot of recipes for this on the Blackstone site and I would like to try it .Is it fairly easy ?

Ridiculously, we always day or two old rice from a previous meal.



Re: Chicken fried rice [Re: rickym] #7804502 04/13/20 05:03 AM
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Re: Chicken fried rice [Re: rickym] #7804519 04/13/20 06:42 AM
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The secret to good fried rice is the rice. Toast the rice before you cook it, then refrigerate the cooked rice for at least a day or two before using it to make the finished product.


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