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Poor man's burnt ends #7741102 02/09/20 01:54 AM
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ntxtrapper Online Content OP
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I didn't want to spend the day and half the night on a full brisket so I got 2 chuck roasts and cooked them just like I would a brisket. Same seasoning and cooking temps before cutting them into burnt ends. Back on the smoker for about an hour and if I didn't know it wasn't a brisket, I'd swear they were brisket burnt ends. They literally just melt in your mouth. 5 hours total cook time.

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Re: Poor man's burnt ends [Re: ntxtrapper] #7741104 02/09/20 01:57 AM
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Dang that looks good......great idea too.

Re: Poor man's burnt ends [Re: Jgraider] #7741107 02/09/20 02:04 AM
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Originally Posted by Jgraider
Dang that looks good......great idea too.

food


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Actually, BBC is pretty damn good

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Re: Poor man's burnt ends [Re: ntxtrapper] #7741135 02/09/20 03:09 AM
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I want!

Re: Poor man's burnt ends [Re: ntxtrapper] #7741385 02/09/20 05:49 PM
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Can you elaborate on seasoning and cooking temps nidea

Re: Poor man's burnt ends [Re: ntxtrapper] #7741410 02/09/20 06:22 PM
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Looks fantastic. Might have to give it a try.

Re: Poor man's burnt ends [Re: fredeboy] #7741434 02/09/20 06:57 PM
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Originally Posted by fredeboy
Can you elaborate on seasoning and cooking temps nidea


I rubbed both with Angelo's beef rub and let sit for about an hour. Ran them in the smoker at 225-275 for 4 hours until the internal temp was 205. I cut them into chunks, a little more rub, slathered on some Head Country spicy sauce and about a cup of beef broth in the bottom of the pan. Back on the smoker for another hour and done. All the broth evaporated but kept them juicy. Offset Bandera cabinet smoker using hickory and pecan wood.

Re: Poor man's burnt ends [Re: ntxtrapper] #7741500 02/09/20 07:52 PM
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Heck yes food Straight up or on a tortilla with?


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Re: Poor man's burnt ends [Re: Jgraider] #7741740 02/10/20 01:44 AM
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Originally Posted by Jgraider
Dang that looks good......great idea too.

food


Combat Infantryman, the ultimate hunter where the prey shoots back.
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Re: Poor man's burnt ends [Re: ntxtrapper] #7742028 02/10/20 02:26 PM
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up


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Re: Poor man's burnt ends [Re: ntxtrapper] #7742227 02/10/20 05:26 PM
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I might have to give that a try.

Re: Poor man's burnt ends [Re: ntxtrapper] #7742997 02/11/20 04:19 PM
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I do the same when I make burnt ends...also, they are more tender than brisket.


JMc

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Re: Poor man's burnt ends [Re: ntxtrapper] #7743003 02/11/20 04:27 PM
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Very nice

Re: Poor man's burnt ends [Re: ntxtrapper] #7750148 02/19/20 01:55 PM
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cool


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