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Picante sauce #7705962 01/02/20 11:24 PM
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My OT thread https://texashuntingforum.com/forum/ubbthreads.php/topics/7705122/picante-sauce#Post7705122

I got a lot of good responses on store bought
Just wondering, anyone have good recipes that they would like to share?


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Re: Picante sauce [Re: TCM3] #7705994 01/02/20 11:43 PM
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my wife makes some of the best salsa I have ever tasted, got the recipe from an older Mexican lady she worked with back in the early 1980s ... she's been doing it so long, no recipe, just dump a bunch of stuff in the blender, then taste. I know it has canned tomatoes, tomato sauce, fresh Serrano peppers brought to a low boil, de-stemmed, garlic salt and cumin ... and sometimes she adds in fresh cilantro ... don't have measurements but it comes out a quart blender full. She normally makes up that size batch and pours about half into one container, then adds another pepper or two in the second half for me.


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Re: Picante sauce [Re: TCM3] #7706016 01/02/20 11:59 PM
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This one.

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Guess what I cooked? confused2

Edit Oops. I made my own for years. I made 8 pints per batch. I used tomatoes, jalapeños, and onions from my garden I added tomato paste, sugar, salt, and vinegar.


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Re: Picante sauce [Re: TCM3] #7706025 01/03/20 12:05 AM
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up


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Re: Picante sauce [Re: TCM3] #7706027 01/03/20 12:10 AM
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I feel like Dad would want you to have his recipe. I’ll shoot you a pic when I get home.


quote=SnakeWrangler]How's the pup dong?[/quote]
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Re: Picante sauce [Re: Bullfrog] #7706040 01/03/20 12:22 AM
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Originally Posted by Bullfrog
I feel like Dad would want you to have his recipe. I’ll shoot you a pic when I get home.



Bated breath. That was a great thread.


Quail hunting is like walking into, and out of a beautiful painting all day long. Gene Hill


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